Oral History Interview with C. B. Owens and Jerry Owens, January 25, 1978

One of 90 items in the series: Business Archives Project available on this site.

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Description

Interview with C. B. Owens, founder and chairman of the board of Owens County Sausage, and Jerry Owens, son of C. B. Owens and president of Owens County Sausage. The interview discusses their family background; life on the farm; education; C. B. Owens recalls starting part-time home delivery sausage business from the home farm; his early production methods; his first wholescale account with Wyatt Stores in 1933; his first processing "plant" with full-time business retail store and butcher shop; expansion of the territory, facilities, products, employees, and other business interests; Jerry Owens discusses his time working in the sausage plant; … continued below

Physical Description

113 p. ; 28 cm.

Creation Information

Jenkins, Floyd; Owens, C. B. & Owens, Jerry January 25, 1978.

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This book is part of the collection entitled: UNT Oral Histories and was provided by the UNT Oral History Program to The Portal to Texas History, a digital repository hosted by the UNT Libraries. It has been viewed 34 times. More information about this book can be viewed below.

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UNT Oral History Program

Affiliated with the UNT Department of History, the Oral History Program records, transcribes, and archives oral history interviews in order to preserve local, state, and U.S. history. The program also trains UNT students in the theory and methods of oral history, conducts workshops for community members, and maintains partnerships with related institutions and organizations.

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Description

Interview with C. B. Owens, founder and chairman of the board of Owens County Sausage, and Jerry Owens, son of C. B. Owens and president of Owens County Sausage. The interview discusses their family background; life on the farm; education; C. B. Owens recalls starting part-time home delivery sausage business from the home farm; his early production methods; his first wholescale account with Wyatt Stores in 1933; his first processing "plant" with full-time business retail store and butcher shop; expansion of the territory, facilities, products, employees, and other business interests; Jerry Owens discusses his time working in the sausage plant; his philosophy of ownership; his thoughts on expansion, financing, employee, customer, community relations, product quality, and pricing in the hog market; and his views on business stability and fluxuations, competition, free enterprise, government regulations, and family-owned businesses.

Physical Description

113 p. ; 28 cm.

Notes

Interview conducted in 1978 for the Business Archives Project, North Texas State University Oral History Collection. Interviewer: Dr. Floyd Jenkins of the College of Business, North Texas State University.

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UNT Oral Histories

The UNT Oral History Collection in the UNT Digital Library contains a selection of oral history transcripts covering World War II, politics, community activism, desegregation, recollections of life in Texas, and more. Access to some of these items is restricted to the UNT community.

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  • January 25, 1978

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Added to The Portal to Texas History

  • March 10, 2025, 9 a.m.

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  • Aug. 5, 2025, 1:46 p.m.

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Jenkins, Floyd; Owens, C. B. & Owens, Jerry. Oral History Interview with C. B. Owens and Jerry Owens, January 25, 1978, book, January 25, 1978; Denton, Texas. (https://texashistory.unt.edu/ark:/67531/metadc2420310/: accessed September 16, 2026), University of North Texas Libraries, The Portal to Texas History, https://texashistory.unt.edu; crediting UNT Oral History Program.

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