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[Soccer match on dry field]

Description: A daytime soccer game between two teams. The man controlling the soccer ball is wearing the uniform of the German national soccer team. To this right a man wearing an all red uniform attempts to take control of the soccer ball. Behind them is a referee wearing a white cap, a light blue jersey and dark shorts. In the background and to the right is seeing another player wearing red shorts, blue leggings, red shoes and a blue and red stripped jersey.
Date: August 29, 2006
Creator: Castillo, José L.
Partner: UNT Libraries Special Collections

[View from behind the net]

Description: The view from behind the goaltender's net is captured during a late afternoon game between two teams sporting red and withe uniforms. In the background is tree line is visible.
Date: August 29, 2006
Creator: Castillo, José L.
Partner: UNT Libraries Special Collections

[Chef with salad of micro vegetables]

Description: A chef places a yellow tomato on top of an organic salad made of micro vegetables. Thanks to a new combined organic and artisan technique with technology, Mexican grower Salvador Huiza waters, sows, and cuts thousands of micro vegetables in a matter of hours in the greenhouse where he works north of Fort Worth, Texas. The harvest of these miniature vegetables, obtained through a procedure where water and earth are used without pesticides, is drawing the attention of restaurants and markets in… more
Date: August 28, 2006
Creator: Castillo, José L.
Partner: UNT Libraries Special Collections

[Close-up of fingers and micro vegetables]

Description: Close-up of fingers and micro vegetables in soil. Thanks to a new combined organic and artisan technique with technology, Mexican grower Salvador Huiza waters, sows, and cuts thousands of micro vegetables in a matter of hours in the greenhouse where he works north of Fort Worth, Texas. The harvest of these miniature vegetables, obtained through a procedure where water and earth are used without pesticides, is drawing the attention of restaurants and markets in the area. "The difference is sp… more
Date: August 28, 2006
Creator: Castillo, José L.
Partner: UNT Libraries Special Collections

[Close-up of fingers grasping micro vegetables]

Description: Close-up of fingers and micro vegetables in soil. Thanks to a new combined organic and artisan technique with technology, Mexican grower Salvador Huiza waters, sows, and cuts thousands of micro vegetables in a matter of hours in the greenhouse where he works north of Fort Worth, Texas. The harvest of these miniature vegetables, obtained through a procedure where water and earth are used without pesticides, is drawing the attention of restaurants and markets in the area. "The difference is sp… more
Date: August 28, 2006
Creator: Castillo, José L.
Partner: UNT Libraries Special Collections

[Close-up of green, micro vegetables]

Description: Close-up of green, micro vegetables in soil. Thanks to a new combined organic and artisan technique with technology, Mexican grower Salvador Huiza waters, sows, and cuts thousands of micro vegetables in a matter of hours in the greenhouse where he works north of Fort Worth, Texas. The harvest of these miniature vegetables, obtained through a procedure where water and earth are used without pesticides, is drawing the attention of restaurants and markets in the area. "The difference is specifi… more
Date: August 28, 2006
Creator: Castillo, José L.
Partner: UNT Libraries Special Collections

[Dropping seeds]

Description: A man with a tatooed arm drops small seeds into containers of soil. Thanks to a new combined organic and artisan technique with technology, Mexican grower Salvador Huiza waters, sows, and cuts thousands of micro vegetables in a matter of hours in the greenhouse where he works north of Fort Worth, Texas. The harvest of these miniature vegetables, obtained through a procedure where water and earth are used without pesticides, is drawing the attention of restaurants and markets in the area. "Th… more
Date: August 28, 2006
Creator: Castillo, José L.
Partner: UNT Libraries Special Collections

[Planting seeds in a greenhouse]

Description: Thanks to a new combined organic and artisan technique with technology, Mexican grower Salvador Huiza waters, sows, and cuts thousands of micro vegetables in a matter of hours in the greenhouse where he works north of Fort Worth, Texas. The harvest of these miniature vegetables, obtained through a procedure where water and earth are used without pesticides, is drawing the attention of restaurants and markets in the area. "The difference is specifically in the flavor; it is much more concentra… more
Date: August 28, 2006
Creator: Castillo, José L.
Partner: UNT Libraries Special Collections

[Platters of micro vegetable dishes]

Description: People dish out various micro vegetable dishes on platters. Thanks to a new combined organic and artisan technique with technology, Mexican grower Salvador Huiza waters, sows, and cuts thousands of micro vegetables in a matter of hours in the greenhouse where he works north of Fort Worth, Texas. The harvest of these miniature vegetables, obtained through a procedure where water and earth are used without pesticides, is drawing the attention of restaurants and markets in the area. "The differ… more
Date: August 28, 2006
Creator: Castillo, José L.
Partner: UNT Libraries Special Collections

[Tending the micro vegetables]

Description: Salvador Huiza, wearing a baseball cap, tends to containers full of green, micro vegetables. Thanks to a new combined organic and artisan technique with technology, Mexican grower Salvador Huiza waters, sows, and cuts thousands of micro vegetables in a matter of hours in the greenhouse where he works north of Fort Worth, Texas. The harvest of these miniature vegetables, obtained through a procedure where water and earth are used without pesticides, is drawing the attention of restaurants and … more
Date: August 28, 2006
Creator: Castillo, José L.
Partner: UNT Libraries Special Collections

[Watering micro vegetables with hose]

Description: Salvador Huiza waters vegetables in a greenhouse using a hose. Thanks to a new combined organic and artisan technique with technology, Mexican grower Salvador Huiza waters, sows, and cuts thousands of micro vegetables in a matter of hours in the greenhouse where he works north of Fort Worth, Texas. The harvest of these miniature vegetables, obtained through a procedure where water and earth are used without pesticides, is drawing the attention of restaurants and markets in the area. "The dif… more
Date: August 28, 2006
Creator: Castillo, José L.
Partner: UNT Libraries Special Collections
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