The Sealy News (Sealy, Tex.), Vol. 87, No. 7, Ed. 1 Thursday, May 1, 1975 Page: 9 of 19
nineteen pages : ill. ; page 22 x 14 in. Digitized from 35 mm. microfilm.View a full description of this newspaper.
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SPECIAL
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FROSTING $13-75
(all For Appointment
SC
MENUS
Jean, Elizabeth or Kathy
BROOKSHIRE FOOD BANK
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Store Hours 8:00 a.m. to 6:00 p.m.
Housion Phone 371-7104
Phone 934*2331
Specials for Thursday, May 1st through Wednesday, May 7th
i
FOOR STAM
we now ACCEPT
4
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Tall Can
CARNATION
YELLOW ROSE PAMg
FLOUR 51b .bag59‘
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FIRESIDE-Saltine Betz AAg
CRACKERS1
99
H.
FRENCH 2 1b. Bag 59
S
89*
%
SOUP
5
Shoulder STEAKu.79- 10-6
BLUE PLATE-32 oz. Jar
SALAD DRESSING 99%
H
BLACKBURN’S-Pot-O-Gold
09
Each
Ib.
SIRLOIN
b. 1.05
8 PACK GLASS f A ne
Falstaff BEER 51 ”
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95
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This ccoperative pi
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IVE
ROAST
69c
BEEF
lb.
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‘Setfe^uys
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BL
Ib.89c
lb. 85c
lb. 79c
1b. 75c
We Slaughter and Completely Proas
Calves and Hogs - Call for Informafiol
FORES
LOINS
FORES
LOINS
HINDS
SIDES
lb. 6
lb. 7"
x DayJ
Day,
Friday — beef Stroganoff.
English peas, carrot salad,
cornmeal bread, chocolate pie.
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Em Eectrification
Short Course Sot
At Brazos High
A Farm Electriflcation Short
Course for adult farmers will be
held May 5-8 under the spon-
sorship of the Brazos High
School Vocational Agriculture
Department, according to Don
Hestand, superintendent, and
101
...
pram A7 outer
Fhzetaxi Chapter of Phi
Tich Kappa at Wharton
County Junior College in
FREEZER SPECIALS CUT
MI WRAPPED FREE _
SEALVNEW/S
I.1S75
A subdivision several miles east of
Sealy is a successful unit all Its own.
This is the Lazy River Addition, with 126
property owners, of which roughly forty
have permanent residences established
there. Others are week-enders.
Lazy River is an 86 acre area which
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ELIZABETH FASHION SALON
885-2588
LAZY RIVER SUBDIVISION
g,- --emammuEA e
BEEF HEMS
WITH TONGUE
VEAL ROUND
STEAK
SEALY
Monday — creamed chicken,
rice, green beans, pickled beets,
hot rolls, cookies.
Tuesday — frito pie, baked
5"3 /
SUKKTUNA 49%
RATH
fs 1«
A 4
FREEZER SPECIALS
HEAVY BEEF
f
1 :
l'
GROUNOMEAT59 1O-4
HINDS
SIDES
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r. 1 ■■ i
HHHtHM 59*
OnBefesFoods
a ms mmm mnmm mmum mm
KRAFTS
HALF HOM
CHEESE u«.
CAMPBELLIS-No. 1 Can
CHICKEN NOODLE
1b. 75
1b. 89
I
HEINZ-16 oz. Bottle _
BAR-B-Q SAUCE 49%
I ’■ :15 J
-
MEe ■ ■
PORK
ROAST
e-m-
h-
3
RED & WHITE
Mr. and Mm Pete Lezak, Owner.
OPEN AT 8 AND CLOSE AT 8
10 lbs. $2
With This Coupon
W
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Of
Mn hl
) 11 EaBL J IV
—
nul.ie
This ccoperative program is
designed to make the services
of specialists available to
1.
HocptolfNotec
PATIENTS:
Lou la Bell Ward and son,
Norbert Jez, Sr., Emma Glenn,
Eva Webster, Tommie Taft,
Raymond Braden, John Dan-
nar, Laura Wedgeman, Lola
Pechanec, Thusnelda Schier,
Jesse Staley, Valentin Rodri-
quez, Ann Robinson, Ollie
Jerrels.
DISMISSALS:
Olga Brosig. John Ramirez,
Irene Sanders, Leo Ivy,
Sylvester Grant, Frank Smido-
vec, Hans Becker, Alma Hafer,
Mildred Blakey, Wonda Bon-
ner, Pedro Perez, Freader
Miller. Waco Krueger. Mildred
Zapalac, Leattie Beckett. Peggy
Benavidez, Christopher Reed.
or the teachers of vocational
agriculture, Freddie Engel-
brecht and R. M. Terral.
An entry fee of $5.00 will be
charged. Farm Electrification
Short Course Certificates are to
be presented to each farmer
who attends all the training
sessions.
Short courses in Farm
Electrification, as well as in
other areas, are now available
to farmers throughout the state
under the new cooperative
program between the Texas
Education Agency and Texas
A&M University.
and a M.Ed. Degree in
agricultural education.
The short course at Orchard
is scheduled to begin May 5 at
7:00 p.m. in the vocational
agriculture building. Other .
meetings in the series of 4 will
be held May 6, 7 and 8. During
the dates the short course is in
progress, Mr. Walkup will be
available to assist farmers with
individual problems and to
provide on-the-farm instruc- «
tion, according to Freddie
Engelbrecht.
Fanners interested in attend- .
ing the short course should
write or call the superintendent 1
of schools, Don Hestand, 1
conduct short courses under
the supervision of public
schools. Such a program will
enable teachers of vocational
agriculture to provide improyed
educational services to farm
people.
Specialists are now available
in fields of beef cattle, farm
management, farm electrifica-
tion, farm arc welding, swine,
production, tractor mainte-
nance, diary science, oxy-
acetylene welding and pasture
nwm
A well kept recreational park is a port of the Lazy River Subdlvlsk
an attractive pool at the Brazos River's edge
ni.
%* 64. j 53
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APRIVATE RESORT
FOR OWNERS
€ THEIN GUESTS ONLY
TRESPASSERS
WILL BE PROSECUTED
wo FIREARMS ALLOWED
$2.50 I PORK >
CHOPS 10lbs. $10
J
$#
EVAPORATED SIM
MILK 4for 1
-
2113
ok I
Wharton will install its newly Freddie Engelbrecht, teacher of
•e cleeted officers for the 1975-76 vocational agriculture.
4,„ . academic year May 6 during The short course is being
the 9:15 a. m. Tuesday Acitivity sponsored by the vocational
Period. agriculture department of
st: Leading the chapter and its Bnclove"wgameuppiorhrmelectn.
members will be Cynthia Rod fication specialist with the
bo of El Campo as president Dale vocationai agriculture division
Janik of East Bernard is of the TexasEducatiOn Agency
treasuret. Xi Chanter at and the Department of
The teta i Chapter at Agricultural Engineering at
„-WCJC will serve as vice Teie ASM TmiwNrei w Nl
X president chapter in the state of Ie isAMU “yersit willdo
5 rexas during 1975-76. Michael the instructing.inthecounse
A. Petrash of Ganado will Hei headguarte red at Texas
represent the chapter as state M Walkup bolds a B.S.
sXMe Pres en Degree in industrial education
* ’Ps
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STEAKS_10159
CROWNE."GRo
838*92
ill
n- -
2 WAXTEX-100 ft. Roll •d.
$1.00 WAXFApa 39*
E! ,
Hi
has been divided Into 315 lots.
Property owners have formed a
non profit organization and have
acquired a special charter as the Lazy
River Subdivision Club. They maintain
their roads. Mrs. Bernice Stuttlor is
president of the club. —News Photos
DEL MONTE
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oligo a
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MELLORNE59
PECIALS for MAY 1,2,8
lory River has numerous handsome homes and an atmosphere
and tranquility within itself.
ag
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its I
_____ ADMIRATION A W
PEAs “E gy!COFFEE85‘
CORN^I" LMGLE6GS 59*
59,:
i ‘V 518’ 1
261
hil81,2;
pres
Main Street, Sealy
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r902
52
1
mup
MEAT
885-3844
-idM-c. ’’ ai
k l
Ib. 91-29
$119
-
SWIFTS JEWEL 3 lb. Can
SHORTENING 91-29
wi
WAsi Ez ;
6.
2i28
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beans, salad, hot rolls, jello,
cookies.
• Wednesday — roast beef,
gravy, creamed potatoes, bu-
tered corn, salad, hot rolls,
cake.
Thursday — hot dogs, chili,
cheese, pickles, chips, fruit pie.
Friday — fish, catsup,
macaroni — cheese, English
peas, salad, hot rolls, cookies.
Served with each meal —
butter, milk or chocolate.
• •P
WALLIS-ORCHARD
Monday — pigs-in-a-blan-
ket. blackeyed peas, okra-
tomato gumbo. green salad,
peach cobbler.
Tuesday — barbecue chick-
en. macaroni salad, cabbage
slaw, baked beans, batter
> bread, fruit jello.
Wednesday — hamburgers,
lettuce, tomatoes, pickles and
onion, chips, pinto beans,
cookies.
Thursday — pizza, Italian
spaghetti, lettuce salad, orange
juice, chocolate pudding.
। Week of May 5
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The Sealy News (Sealy, Tex.), Vol. 87, No. 7, Ed. 1 Thursday, May 1, 1975, newspaper, May 1, 1975; Sealy, Texas. (https://texashistory.unt.edu/ark:/67531/metapth1528271/m1/9/: accessed July 16, 2024), University of North Texas Libraries, The Portal to Texas History, https://texashistory.unt.edu; crediting Virgil and Josephine Gordon Memorial Library.