San Antonio Light and Gazette (San Antonio, Tex.), Vol. 31, No. 307, Ed. 1 Saturday, November 26, 1910 Page: 6 of 12
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6
ffijQEIEW
Mlm Betty Mstthews society editor. Oftls*
both phone* 1859. Home phone 2801 old.
Mise Catherine Jcseph. assistant old phons
<862.
At Mrs. Walter C. Moore's bidding
four hundred guests called at the
Moore home to due homage to Miss
Moore one of the most attractive of
the season's debutants and to for-
mally welcome her into the inner so-
ciety circles.
Beauty and harmony enveloped the
reception suite with its tasteful and
exquisite decoration. In the reception
hall yellow chrysanthemums gave col-
or to the decorative scheme which
was further developed by the inter-
twining of fine smilax in and out of
the banisters of the staircase and
about the chandelier. Welcoming the
guests here were Mrs. Lane Taylor
Mrs. S. P. Brundage. Mrs. John Law-
son Felder Mrs. E. E. Hillje Mrs.
Roy Hearne and Mrs. Wesley Peacock.
The parlor was in an extremely
handsome decorative array being
radiantly and profusely adorned with
beautiful La France roses trailing
smilax and stately palms. An artistic
touch was given this room by the lit-
tle rose buds which were apparently
interwoven in the curtains.
Mrs. Moore in her gracious manner
and handsomely attired in gray mar-
quisette carrying a large cluster of
La France roses introduced her guests
to Miss Anna Bess Moore who was
gowned in a hand-painted chiffon
with a drop of pale blue satin hand-
somely trimmed in pearl and gold
medallions. She held a pretty bou-
quet of carnations of the pale pink
hue.
Standing with the hostess and hon-
oree was Miss Marie Pride of Pales-
tine. who was quite attractive in
pearl trimmed white satin touched
up by her sheaf of pink chrysanthe-
mums.
The library carried out the autumn
motif American Beauties being ef-
fectively arranged in brass jardinieres
and banked in pretty confusion upon
the manteland piano while the nooks
and crevices of the room were filled
with palms and ferns. The hostesses
here were: Mesdames M. D. Hutch-
ins. Simmons. T. O. Foster. A. L. Mat-
lock. G. P. Robertson. George Ran-
rey J. W. Combs and J. B. Senior.
Harry Hyman. Winchester Kelso.
The pink color schefne was again
In evidence in the dining room.
Streamers of pink maline were
stretched from four points in the cen-
ter of the ceiling and caught at the
four corners of the table with grace-
ful loops and clusters of roses. A
large bowl encircled with smilax and
filled with La France roses occupied
the center of the clunv lace covered
table which was further adorned with
silver candlesticks holding pink
shaded candles and dainty cut glass
bonbon dishes of mints. Roses and
ferns were massed about the room
giving a most artistic effect. Coffee
was served from each end of the ptnk
table by Mrs. A. W. Houston Jr. and
Mrs. Hall P. Street and Mrs. Dunlap
while the following ladies dispensed
the hospitality of this room: Mes-
dames D. K. Furnish. J. W. Kokernot
A PURE PRODUCT OF A PERFECT PROCESS
Registered
U. S.rg. Offlee
GOOD ALBEIT BINK GEO. B. TALUFEBBO
LUMBER BUS “ IM4KZIO
Prompt |. Albert Rine
Delivery v 1
Courteous ] Lvimber Co.
Treatment BOTH PHONES 3132
Loans Mdlirds ! 1817 S. PfCSa St.
"Sunset Crossing"
SATURDAY
MRS. CREEL MARRIED
BUT HUSBAND MYSTERY
Mrs. Marie Barnes Creel who was
married in Paris last August but the
identity of whose husband cannot be
ascertained. All that she will say
hbout him is that he is "the sweetest
best and loveliest man in the world
and that he has lots of money.” Mrs.
Creel is a Pennsylvanian and was or-
iginally Miss Marie Van Rensimer.
When but sixteen years old she was
married to Harry Davis Barne a
member of one of Baltimore’s oldest
families. The couple had one child a
daughter and after five years of mar-
ried life separated. Mrs. Barnes
finally getting a divorce and the cus-
tody of her daughter.
Her great beauty attracted atten-
tion and she was in demand by art-
ists who wanted to paint her portrait.
Painters all over the country raved
over her beauty and the fame of it
spread abroad. After her divorce she
said she would never marry again
and for five years it seemed as if she
would keep to her word. Mrs. Creel
over whom artists have raved and to
whom dukes have offered their titles
and American millionaires theiy
hearts and fortunes says that her
husband is very young just out of
college and that she met him in
Paris but refuses to disclose his iden-
tity other than saying that he is re-
lated to the wealthy Creel family of
Chile.
Atlee B. Ayres. W. C. Burns and Mrs.
Pleasant Jackson-McNeal.
The gallery was converted into a
college den. being particularly cozy
with pennants and nillows.
A large cut glass punch bowl was
placed upon a fern covered table and
was most artistic and effective with
the grape adornment. Presiding here
in the afternoon were Misses Joseph-
ine Woodhull. Ruth Lipscomb. Dor-
othy Cherry. Marie Burns. Mary Pan-
coast and Lydia Moore while in the
Baker’s
Breakfast Cocoa
1« absolutely pure healthful and
makes a most delicious drink
Get the genuine with our trade-mark on the package
52 Highest Awards in Europe and America
WALTER BAKER & Co. Ltd.
Ettablithed 1780 Dorchester Mass.
* fAN ANTONIO LIGHT AND GAZETTE
evening the following graciously dis*
pensed the delicious beverage: Misses
Helen Bollons Helena Guenther Es-
ther Hardie Maud Hughes and Lydia
Moore.
Music was played throughout the
afternoon and evening and a eala a
and ice was passed among the call-
ers.
At tjie meeting of the Milam School
Mothers' and Teachers' club held Fri-
day afternoon an interesting talK on
"Good Citizenship" was given by Mrs.
Daugherty. Mesdames Burke Vodrie
and Williamson were appointed a
committee to attend the meetings of
the Purity league.
Last evening the Philathea class .of
the Central Christian church enter-
tained with a charming and unique
affair in the church parlors. A car-
nival of nations convened represent-
ing six nations. Mrs. J. H. Terrell
and Nell Boren had charge of the
American booth: Mrrs. Evans. Manila-
Miss Bessie Bell and Warren Cook
the Dutch booth: Miss Mae Tindall
the Japanese booth and Miss Mar-
garet Morris the Mexican booth. Miss
Matti" Mae Webb in charming Gypsy
costume told fortunes. Dainty and
typical refreshments were served at
each booth and an interesting pro-
gram was rendered. Mrs. Carlton
Adams sang. Mrs. Lyons gave a read-
ing. Mrs. Briggs and Miss Flora Briggs
gave several instrumental selections.
Mrs. N. 8. Edmunds had the affair in
charge and was assisted by Miss
Mhude Smith. The girls at each booth
were dressed tn the costume of the
nation they represented.
Mrs. General Francisco Naranjo
and son of Monterey. Mexico are in
the city visiting her sister. Miss Sara
Hickman.
Mesdames F. M. Peck and T. R
Longmire entertained at the Morgan
hotel Thursday evening with a
Thanksgiving ball in hoqor of their
neices. Misses Georgina Mary and
Hallie Purvis.
The ball room was beautifully il-
luminated and the decorations con-
sisted of palms ferns and chrysanthe-
mums. Punch was served throughout
the evening.
The punch table was spread with
magnificent cluny centerpieces and
held large vases of La France roses.
Mrs. Brady M. Warner presided at the
punch bowl assisted by Master Gra-
ham Peck. Those in the receiving line
were Mesdames B. W. Warner L.
Caldwell H. C. McDavitt J. A. Me-
Davitt and the Misses Purvis. Some
beautiful gowns were worn. Mrs.
Warner was custodian of a hand-
painted guest book where each guest
registered as follows: Misses lon#
Davidson Washington D. C.; Cath-
erine Cummings. St. Louis; Clara Ros-
sy. Hallie Mary and Georgina Pur-
vis Dr. Minnie C. O'Brian Lula
Nash Messrs. E. Wood. J. B. Buck-
meyer. Eugene E. Edwards Boston:
R. L. Hearne J. P. Mann. J. R. 8. Cos
by. H. L. Reid Boston; Dr. B. T.
Young J. I. Burket E. E. Towsey
F. E. Wright Detroit; H. B. Bagley
and Malcolm Stewart; Mr. and Mrs.
L. Caldwel Mr. and Mrs. Brady W.
Warner. Mr. and Mrs. J. A. McDavitt
Mr. and Mrs. H. C. McDavitt Mr. and
Mrs. F. A. Aldermann. Chicago; Dr.
and Mrs. Wagner Detroit.
The William T. Harris school gave
its anual entertainment yesterday at
the school. Booths of every descrip-
tion were erected on the grounds and
the children presided with their wares.
A flag drill and numerous athletic
contests one of which was the basket
ball game between the girls of the
fifth and sixth grades were features
of the days. The game was won by
the sixth grade girls with a score of
25 to 13. The attendance was large
and the proceeds will go to furnish-
ing new books for the school li-
brary.
The Country club in its pleasant en-
vironments was the scene last even-
ing of an exquisitely appointed dinner
Joseph H. Frost and Charles M.
Armstrong entertaining in honor of
Miss Margaret Adams and Miss Eda
Kampman.
A ball of yellow chrysanthemums
bordered with fine smilax prettily
decorated the table center. Handsome
silver candelabra shaded in green sa-
tin were artistically arraigned in fur-
ther adornment. The place cards of
hand-painted design of dainty beads
gave an additional pretty touch to the
table. The plate favors were very
handsome silver picture frames for
the young ladies each bearing the
monogram of the guest and elaborate
leather jewel boxes for the young gen-
tlemen.
Many original witty and compli-
mentary Roasts were given to each and
every guest the hosts being toastmas-
ters and a song by Robert Kampman
was particularly enjoyable.
Twelve courses of a most tempting-
ly planned menu was served.
Covers were laid for Mrs. H. D.
Kampman. Mr. and Mrs. T. C. Frost
Mr. and Mrs. John Herman Kamp-
man. Mrs. J. M. Bennett Sr. Mr. and
Mrs. John M. Bennett Jr.. Mrs. W. A.
Adams of Fort Worth Misses Kamp-
mann Adams. Nana Davenport.
Claud® Coleman. Julia Armstrong.
Margaret Mulholland Henrietta and
Heletre Hummel. Lucie Dougherty of
Gainesville and I. S. Kampmann. Dr.
Frederick J. Combe. Major J. B. Arm-
strong John Frost Robert Kamp-
mann Semp Russ J B. Carrington.
Charles Cresson Reed Jones Richard
Negley. Charles Armstrong anJ Jos-
eph H. Frost.
The History club met yesterday aft-
ernoon in a most interesting session.
The’ program developed the reign of
King Henry of Navarre. Mrs. E. L.
Swazey led the meeting and interest-
ingingly directed the general discus-
sion of “Paris at This Period.” and the
following entertaining as well as in-
structive papers were read: *
Character and Reign of Henry •of
Navarre—Mrs. W. D. Christian.
French Drama of the* Period of
Pierre Corneille—Mrs. J. A. MacDon-
ald.
Don Rodriguez's Victory (from Cid)
—Mrs. E. J. Altgelt. •
Refreshments were served.
Miss Calanthe Hesse daughter of
Mr. and Mrs. E. Hesse who is at-
tending school in Campbellton spent
Thanksgiving in the city with her
parents but returned Saturday night
to resume her studies after a delight-
ful holiday.
Children Cry
FOR FLETCHER’S
CA ST O R I A
His Master’s Choice—By Nell Brinkley
What balm comes to the heart of a dog when the Master whose judgment the dog
doesn’t trust at all in this business of the choice of a lady chooses the right kind for a
Wife—when he chooses one who is domestic who can sew a nd darn who has the heart of
a child who doesn’t put a do g’s nose out of joint and who smiles back at him ofttimes as
she looks up from her work.
FROM MARY'S
COOK BOOK
MEALS FOR A DAY.
BREAKFAST.
Blueberries or Huckleberries and Milk.
Puffed Wheat. Melted Butter.
Fried Eggplant.
Rice Muffins.
Goffe*.
LUNCHEON.
Tomato Curry.
Rye Bread and Butter. Blitz Kuchen.
Chocolate or Cocoa.
DINNER.
Peanut Soup.
Stuffed Baked Penpers.
Sweet Potatoes Southern Style.
Cucumbers French Dressing.
Baked Apples with Meringue.
Half Cups of Coffee.
While the puffed wheat is warm pour over
it in the serving dish a spoonful of melted
butter. Sugar may be served with it If d«*
sired.
Toihato Curry—Allow one large tomato for
each person and two for the puree. Pour boil-
ing water over the tomatoes and remove the
skin. Cook till soft two of the tomatoes to-
gether with a chopped apple onion and clove
of garlic. Press through a fine sieve add a
little stock if too thick a tablespoonful of
Worcestershire sauce a pinch of cayenne and
level teaspoonful of salt. Put two ounces of
butter into a deep pudding dish lay in the
whole tomatoes sprinkle over them a chop-
ped green peppt r and pour in the puree.
Cover with cracker crumbs and grated cheese
and bits of butter. Lay around the top of the
dish near the edge thin—very thin—slices of
bacon and bake till this is quite crisp and
the tomatoes tender.
Blitz Kuchen —One and one half cup of
flour one cup of sugar two teaspoonfuls of
baking powder one half teaspoonful of salt
one-half cup of butter one cup of milk two
eggs four tablespoonfuls of crushed nuts. Sift
flour sugar baking powder and salt thor
oughly into a bowl; rub in the butter; beat
the eggs and add with the milk. Add enough
more flour to make a rather stiff batter.
Spread about one half inch deep in buttered
ptns. Sprinkle top with crushed nuts mixed
with granulated sugar. Bake about one half
hour in moderate oven. One half this quantity
sufficient for a small family. This is most
excellent. Try it.
Peanut Soup—Two tablespoonfuls of pea
nut butter; mix with Rn equal quantity of
warm water or milk: beat to a cream; grad
nally add a half teaspoonful of salt and a
dash of pepper; add one and one-half pints
of boiling milk or milk and water and cook
ten minutes. This is delicious as well as nu-
tritious.
It happened once upon a time that
a man complained because none of
the pictures his wife had ever had
taken looked like her. Being a wise
woman she did not blame the pho-
tographer. but sat again and the next
picture was a perfect likeness for she
carried a crying baby on one arm.
held a broom under the other and a
dustpan in her hand.
Metallic nets and laces play an im-
portant part in the construction of
mort of the theater caps
Copyright 1910 by tbe New York Drtning Journal Publishing Company
LYSANDER JOHN APPLETON
He Tries His Best to Commune With Nature.
(By Frances L. Garside.)
“The trouble with you” said Daysey
Mayme Appleton to her father when
he complained of the monotony of his
rides on the “L” train “is that you
look at the other travelers. Look vp
and out. Commune with nature and
watch your soul gsow.”
So the next morning Lysander John
pressed an eager face to the window
prepared to give his soul a chance
and as the car sped along his eyes
drank in the beauty of the washes on
the line of every roof top.
The arms and legs of men's cloth-
ing waved defiance at him. and sheets
and towels and children's clothe.?
shook merrily and other garments he
could not name seemed belligerent as
if they questioned the right of the
other wash lines to be on that roof.
But his soul didn't grow with this
communing with nature as it should
and that evening he walked out and
took a seat on a bench near an as-
semblage of some twenty blades of
grass. '
“Here” he said "is where the New
Yorker gets his whiff of new-mown
hay;” and Lysander John fell asleep
as the real New Yorkers do that he
might fully enjoy it.
When Lysander John Appleton
walks into the room and his wife sud-
denly ceases talking he knows she
has again been telling the children
of the prince or count whom she
might have married. He has heora
of this prince or counj. so often that
he feels as if he were almost a mem-
ber of the family.
“I made a mistake dears” his wife
As wholesome; nourishing and pal-
atable as any food ever made.
Unlike any other food. A mixture
of Wheat Rice Oats and
Barley. A'sk your Grocer.
will say in a whisper to the children
“in not marrying him. I feel that I
have robbed you of your heritage and
wonder if you can ever forgive me.
“But your father is a good man. I
hope you will always be charitable
and remember that he tries to do his
best. But the count was so handsome
and so rich! .
"How true it is that a young girl
never knows her own heart” and then
she looks reproachfully in the direc-
tion of her husband and resumes her
work of setting the table with what
she calls her royal woolworth.
The last wish that filters through
Lysander John's tired brain before
sleep finally claims him would be a
disappointment to his wife if she
knew it for it Is not poetical uplttt-
ing. or inspirational. It is the wish
that some day he may fall so sick that
it will be necessary to call a doctor.
"Before she would let the doctor see
me” he says to himself with a sigh
“she would get me a new night shirt.
+ *
* FASHIONS ♦
+ *
* 4. 4. * 4. 4. * + 4- 4. ♦ 4> 4- * * * *
Coats close above the line of the
breast rather than below it as last
year.
A few striped chiffons are shown—-
but the plain seems to have the pref-
erence.
•Yokes are seen as much as ever. It
is rarely that they are made of a sin-
gle material.
The newest corsets are lower in the
bust and have more fullness above the
waist line. \
For dancing skirts just escape the
floor ’ and for walking they fust es-
cape the ground.
Satin gowns are frequently faced up
on the inside with chiffon of the same
shade.
Barbaric effects In bead work are
sought for and striking results are of-
ten obtained.
For street wear in shoes the light
suede top with patent leather vamp
Is the correct thing.
Nets both plain and beaded are ex-
tensively used for over corsages and
tunics worn over velvet gowns.
The tunic effect still iif vogue and
the models show the two sides of the
skirt widely different in design
NOVEMBER 26 1910.
THE WOMAN
BEAUTIFUL
Esther—Fine oatmeal is sold by
most groceries but if you cannot se-
cure It the ordinary rolled oatsVwill
have to do.
Ethel —A good way to brighten ths
hair and bring out the pretty tints is
to shampoo it thoroughly then pour
over It one quart pf tepid water to
which you have added the juice ot
three lemons. Wait ten minutes then
rinse the hair in several water and
dry In the sun.
Grace M. —The laughing wrinkle
should be massaged for severaP min-
utes every day with some skin food.
Massage delicately across the line for
a moment then place the first and
second finger of each hand under-
neath the mouth close to its center.
Press down gently and sweep around
the corners of the mouth up to the
nostrils. Relax your mouth muscles
as much as you can during this treat-
ment. It will take some time to ban-
ish the»e lines but be persevering and
success will surely crown your efforts.
As your flesh Is so flabby you should
firm it by dashing floods of ice coid
water over your face for five minutes
three times a day. The skin can be
refined if you will make it a habit to
scrup the face thoroughly at night
just before retiring. When you know
the skin is clean rinse in warm clean
water and friction it dry with a rougn
towel. Follow this up by dampening
the surface with the following astrin-
gent:
Pore Contractor.
Tincture of benzoin P 15 drops
Hamamelis water 15 drops
Orange flower water 1 ounce
This should be applied after every
face bath. I think this treatment will
soon close up the paging pores and
banish the oily condition you com-
plain of.
Evelyn.—What one eats has every-
thing to do with a pimply skin. You
should eat only plain well cooked
foods and stop eating pie cake ice
cream rich puddings sauces and
gravies chees and candy. The daily
bath is a necessity if you wish to keep
the pores of the skin In a workaday
humor. Torpid pores are responsible
for many a blotchy face. You cannot
have too much fresh air so take a
brisk walk every day and sleep with
your bedroom windows open at .tight.
If you are at all Inclined to be con-
stipated. take a mild vegetable cathar-
tic. You might also treat pimples
locally anointing each pimple point
with the following lotion:
l*iinple Lotion.
Precipitate of sulphur 1 drachm
Tincture of camphor r l drachm
Rosewater 4 ounces
This may be applied several times
a day.
Ella G.—See my replies to Mrs. W.
8. lowa and Grace M. Sagging
cheeks should be massaged upward.
The palms of the hands should be
placed on either side of the chin and
moved slowly toward the temples.
Press ih deeply and use an abundance
of good cream. Give this massage
for five minutes twice a day and im-
mediately afterward dash cold water
over the face. An electric massage
given by a good operator would do
you a world of good. Mix the follow-
ing:
White wax 3 ° zs -
.Spermaceti 3 uzs.
Almond oil 16 ozs.
Rosewater 8 ozs -
Attar of rose 20 drops
Lucinda —As a usual rule liquid
powders are unsatisfactory their con-
stant use making the facial skin rough
and red. However. I give formula
herewith in compliance with yyir
wish:
Zinc oxide 1-2 oz.
Glycerin 2 ozs.
Rosewater 2 ozs
Shake the bottle and apply with a
soft cloth.
Nina—A good greaseless cream is
made as follows:
Non-Greasy Cream.
Corn flour 1 1-2 drams
Water 10 ozs.
Glycerin 5 drams
With a little water make the flour
into a paste; slowly stir in the »est.
Bring to a boll and when cool add the
glycerin. A simple and harmless way
to remove warts is to cover them with
salt. Wet the spots first and let the
salt remain on the warts for five or
ten minutes. Repeat several antes.
This treatment leaves no scar.
INDIGESTION '
WILL VANISH
A Little Diapepsin Makes Youi
Out-of-Order Stomach Feel
Fine in Five Minutes
Take your sour out-of-order stomach
—or maybe you call it Indigestion Dys
pepsia Gastritis or Catarrh of Stomach
it doesn’t matter—take your stomach
trouble right w’ith you to your Pharma-
cist and ask him to open a 50-cent case
of Pape’s Diapepsin and let yqu eat
one 22 grain Triangule and see if with-
in five minutes there is left any trace Pt
your former misery.
The correct name for your trouble is
Food Fermentation—food socring; the
Digestive organs become-weak there is
lack of gastric juice; your food is only
half digested and yotf become affected
with loss of appetite pressure and fulk
ness after eating vomiting nausea
heartburn griping in bowels tender-
ness in the pit of stomach bad taste in
mouth constipation pain in limbs
lleeplessness belching of gas bilious-
ness sick headache nervousness diz-
ziness or many other similar symptoms.
If vour appetite is fickle and nothing
tempts you or you belch gas or if you
feel bloated after eating or your food
ties like a lump of lead on your stom-
nch you can make up your mind that
at the bottom of all this there is but
one cause—fermentation of undigested
food.
Prove to yourself in five minutes that
your stomach is as good as any; that
there is nothing raallv wrong. Stop this
fermentation and begin eating what
you want without fear of discomfort or
misery.
Almost instant relief is waiting for
you. It is merely a matter of how noun
you take a little Diapepsin
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San Antonio Light and Gazette (San Antonio, Tex.), Vol. 31, No. 307, Ed. 1 Saturday, November 26, 1910, newspaper, November 26, 1910; San Antonio, Texas. (https://texashistory.unt.edu/ark:/67531/metapth1692764/m1/6/: accessed July 16, 2024), University of North Texas Libraries, The Portal to Texas History, https://texashistory.unt.edu; .