Souvenir Book of Favorite Recipes from El Paso, Texas Metadata
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Title
- Main Title Souvenir Book of Favorite Recipes from El Paso, Texas
- Added Title Souvenir Recipes from The Capital of the Fabulous Southwest, El Paso, Texas
Creator
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Compiler: Auxiliary of St. Christopher's Episcopal ChurchCreator Type: Organization
Publisher
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Name: St. Christopher's Episcopal ChurchPlace of Publication: El Paso, Texas
Language
- English
Description
- Content Description: Cookbook compiled by the Auxiliary of St. Christopher's Episcopal Church of El Paso, Texas, containing recipes organized by type as well as extensive household hints and reference materials. Table of contents (for recipes): Appetizers, Pickles, Relish; Soups, Salads, Dressings, Sauces; Main Dishes -- Meat, Seafood Poultry; Main Dishes -- Egg, Cheese, Spaghetti, Casserole; Vegetables, Bread, Rolls, Pies, Pastry; Cakes, Cookies, Icings; Desserts; Candy, Jelly, Jam, Preserves, Beverages, Miscellaneous. Index starts on page A.
- Physical Description: [182] p. : ill. ; 24 cm.
Subject
- Library of Congress Subject Headings: Cooking -- Texas -- El Paso.
- Library of Congress Subject Headings: Cooking, American.
- Library of Congress Subject Headings: Mexican American cooking.
- University of North Texas Libraries Browse Structure: Social Life and Customs - Food and Cooking
- University of North Texas Libraries Browse Structure: Religion - Denominations - Episcopal
- Keyword: recipes
- Keyword: cookbooks
- Keyword: houshold tips
Primary Source
- Item is a Primary Source
Coverage
- Place Name: United States - Texas - El Paso County - El Paso
- Time Period: mod-tim
Collection
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Name: Texas History CollectionCode: THC
Institution
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Name: UNT LibrariesCode: UNT
Resource Type
- Book
Format
- Text
Identifier
- OCLC: 8620582
- Archival Resource Key: ark:/67531/metapth606197
Note
- Display Note: This book contains some handwritten notes throughout the text.
- Display Note: "St. Christopher's Episcopal Church. El Paso, Texas, The Reverend Kenneth L. Rice, Rector."
- Display Note: This book contains multiple paginations: recipes are on pages 1-100 and a-l; index is on pages A-H; title pages and front matter are unnumbered.