The Mathis News (Mathis, Tex.), Vol. 39, No. 31, Ed. 1 Thursday, July 20, 1961 Page: 5 of 8
eight pages : ill. ; page 23 x 17 in. Scanned from physical pages.View a full description of this newspaper.
Extracted Text
The following text was automatically extracted from the image on this page using optical character recognition software:
j
I
......* • ; .
: i - ■
; ' i .v?- \ f. _ X
s-
U.J
I;
ffirr ',rr iv‘.;
:xy¥
,
Thurs. Morning, July 20, 1961, Mathis, Texas — NEWS — Fag* S
774STJ< ZZ(E(S2^
KIT
c-
(:
';.. I'I . - >‘
} :•■; I
: . •
Hr
¥
The Weather May Be Hot -
But The Savings At
LONDON'S Are Hotter!
Shop For These Specials
July 20, 21 and 22
Heavy Beef
CHUCK
ROAST
y.
^rwoJ^oT
3o> •yfrJruxi ].i|
■Jf.W -stK
pound
POTATOES, Calif. Long White-10 lb. 39c
BANANAS, Golden Ripe - lb.
Freestone
PEACHES - 3 lbs.
25c
.:*>*. , v. • •.ii£.*• .ip." -:ii
'■ V . .. v
kw
cshX sis-vi- c..)
..... tv> :’.X " ■ (
fy liss gv by.'^ y | .’ '' T
l_:r*./;. • A . y;r- J.' >*
H- -s i
tcuoli:^-_
SHORT RIBS, Heavy Beef-pound
¥?^..yr;
Avocados
each....
,><D zs;ji<)r;T
YX'tliW ,¥iM .
,a.i He
,M-H waivi ,?:r<|
,?s<fioCN
,8114 ;Lns
Smoked Sausage
PURE PORK
Made And Smoked In Our Own Market
ixS IVj
Fresh Dressed
mfmmm m
3h « 3
•--WXo ;X& .;
ep.-'Orl SJi l j
i:y L'jr.J'i
R .rf-stf l
y.5:::
tjjtjt Mst}/
n¥c A I ffe.fit x1 Xv4 ' ?..l. ' ;..u*¥¥■ brvs
FRYERS-lb.
Cudahy Bar-S
HAMS-lb.
California Vine Ripe
TOMATOES - lb.
BOLOGNA - lb.
-v-isti ott;. Ufmno
..
{W
$****•&,
h.u<] ii I' .• J V.‘ -.•If. -i ■ •. i ’ ' mjtuvr'i' .-ttc- i..r« ■ !l,7n?|URan^
biohf r -ifiu I
I SALT PORK - lb.
f Sliced Or By The Piece
J~oy;■ _ Py; .v:.r.';\.';'
: . ‘XT
fW' .dJ-Lwj.-'-'U}.‘j-'TI jjjC'Cbijaaolu'T
£v* ifVy • , 'P */: 8;-. - •. • " i
?(I
: .(.ii? .': >.9}>xrs&' — -
,as; y *<i\ ;*«./
Frigid Dough Peach, Cherry, Apple
20 oz.
Cudahy Puritan
29c BACON lb.
Frozen Pies
! A
Chicken, Beef, Turkey - 6 oz. J ^
Spare Time Pies 19c
JUICE, Treesweet Orange - 2 for 43c
,m 'X. brt&w Mii
ssaiM ,£9a<?j«c b.-->
.Y/:t> ,ml.:xyr,4-. n ,.-
-fca.c--.a i;*-rtscfUiJii; feta ....V..,,.i.' 7
| /i&tzh '
v;i-ir>q .9
ks,:M .vvrvjBS n h:
urifa>;M i«
n-JKi
yL;','yi
t»f Yellow Bow •- Center Cut No. 303 i-
. ... f ,;T ,
Asparagus
mm $
n: X
•v
. if:aV: ■ vi .......
" x; :. . .'
v .■'rr • -
tM
Veviano 6 oz.
MACARONI o,
SPAGHETTI'i
neibndM
fo.^mcX. ’.b|
nrtt «C '.--M-r
“TSriS •'ui'.'X .:• : > ' ■
•aiM <i? vxp _ Tall
.0082,9.1 pcJ.jytrW -tlift■
9fit bslv-K.a; d
Starlight Chunk Style Vi's
TUNA 25c
Golden Harvest - 25 lbs.
FLOUR $1.39
American - Packed In Oil
W% - 2 For
SARDINES
Folger's^ - Any Grind - lb.
COFFEE «tf 69c
Cochinito - 3 lbs.
CRISCO
M
MILK-2 for 29c
Gold Medal - 5 lbs.
FLOUR 49c
Del Monte C. S. Golden - 303
CORN 19c
Del Monte - 14 oz.
CATSUP If 19c
f.
Frank's Pure - 4 oz.
Black Pepper 35c
Hunt's - No. 2!4
PEACHES 25c
Texas Short Cut - No. 303
Green Beans 10c
Cudahy - 3 oz. - 2 For
Potted Meat 19c
yic.v~'"' -73?
'/ ■ '■ ■ j-. y■
5^/;. - iri
' : •
Pinto - 5 lbs.
,
beans
Ormco
RICE-2 lb.
Renown - No. 1
TOMATOES 10c
5 lbs. With $5.00 Purchase
Limit 5 lbs.
Pure Lard
41- ixxiyxx
' m m. , D l> •
2 Pkg.
Tortillas
■ ‘ ■<-. - “ / ' ,■ ■ V '
10 oz.
Pan De Duke 19c
3 lb
can
; ' TBT'np-
m-.p ;
%!■; m
SUGAR
Roundup - No. 300 - 2Por
Pork & Beans 17c
Giant*
69c
Bright 'n Early - Any Grind - lb.
COFFEE
4^/ Green Stamp
Save As Yom
Shop Our
^ Specials! ^
Phone K
Food Market
irt . _ - ' '
Mathis, Texas
: m V'.X
ye
Mi.
_
y X;.. ■;.. X .: ..
tM
.X'.r
I,
_’_
Upcoming Pages
Here’s what’s next.
Search Inside
This issue can be searched. Note: Results may vary based on the legibility of text within the document.
Tools / Downloads
Get a copy of this page or view the extracted text.
Citing and Sharing
Basic information for referencing this web page. We also provide extended guidance on usage rights, references, copying or embedding.
Reference the current page of this Newspaper.
Sutherland, Tucker. The Mathis News (Mathis, Tex.), Vol. 39, No. 31, Ed. 1 Thursday, July 20, 1961, newspaper, July 20, 1961; Mathis, Texas. (https://texashistory.unt.edu/ark:/67531/metapth1039597/m1/5/: accessed August 15, 2024), University of North Texas Libraries, The Portal to Texas History, https://texashistory.unt.edu; crediting Mathis Public Library.