The Cass County Sun (Linden, Tex.), Vol. 57, No. 46, Ed. 1 Tuesday, November 15, 1932 Page: 1 of 8
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94N(iER 4k ERWIN, PublUhem. > Devoted to the best Interests of the People. {inlmcripHoa, fl.00 Per An mm
VOL. 67.
LINDEN, TEXAS, TUESDAY, NOVEMBER 15 1932
NO. 46..
From Old Alliane
Standard Files.
Nov. 4, 1891—-George Nelson
and M « Metin Simmons Were
married el Atlanta la-it 8uuday
at 1 o'clock p. in , and left im-
mediately for Linden, the borne
of tbe bridegroom May their
joy never be less is tbe sincere
wi«b of the Standard.
Miss Minnie' Brown opened
her gcbool at the Y last Mon-
day. -
Mrs T C. Taylor, of Gates-
vijjle, is .visiting friend and rela-
tivea at Ibis place.
•1-' ■ ' % ..
".1 The ,/implecwte registers Jo-
siah Croxey as a passeneer on
the ship of Zion, i e. The sub
treasury ship. Hurah for tbe
Jim —and for "Josiah "
Geo. W. Thomas and Miss Ida
Gfeep got license to wed this
week. They marry to-night
Dr. Ponder carae in from
Beat 5 and reports people get-
ting along nicely.
R. K. 8winford moved his
latnily to town this week, so as
to be close to his work
D D Doitd hss tbe boss Berk
shire pig Nine months old and
weighs 300 lbs.
fj. A O'Neal has got the best
Jersey now in tbe county He
*nve$200 for her at the DalUs
fuir
Dr. Mills whs among our vis
i'ors this week
B'der II. Sheffield prached
nt the Baptist church Sunday.
K L Jordan and Miss Nancy
B. Lott were married last Sun
day. Judge J. R Glaze official-
injj
High School Boys
Attend F. F. A. Meeting
Boyce Daniels and Otis Rey
nolds accompanied by F. B. Sul
livao atteuded the district P. F.
A. meeting at VIt. Pleasant Sat-
urday, Nov. 5. While there they
helped to draw up tbe North
Ea-^t Texas District P. P. A. ob-
ject.ives for the ensuing year.
Due to the absence of tbe regu
lar officers Boyce Daniels acted
as temporary secretary and Otis
Reynolds as treasurer of tbe dis-
trict organization.
Reporter.
i An Editorial Printed in
j The Sun 41 Years Ago.
As population increases and
tbe country is gradually being
| developed it naturally creates a
1 greater volume of business,which
in turn brings about an increas
J ed demand for money But t he
I money volume continues to grow
I smaller, so that business, of all
kinds is crippled and in some in
stances paralyzed for the want
' of a healthy circulation. As a
result the price of nil properly
sinks below the level. Produce
! is the first kind of property to
1 feel the pressure. It sinkfi below
the cost of production. Next
. wages fall so that wage workers
i can barely subsist on their earn
ings. They, like the farmer, have
no money to invest in improve
meuts. Then real estate proper-
ty declines so that lands will not
bring first, cost. Whether it be
town or farm property, it is the
same. There is not a piece of
property in Cass County will,
today, bring fifty cents on the
dollar of its cost. People hav
ing money dare not invest, be
cause they know they cannotget
it back; and still some men say
the country is in a prosperous
condition.
Better for Baby
THE most careful mother can-
not strain her tiaby's first
cereal feedings as finely as
the commercial catiners. A new
product. Strained Comal, has Just
been put on the market by one
of the most prominent canners
of strained baby foods, and the
strainers used have openings of
about one-fourth to one-flfth the
area of the holes in the ordinary
wire strainer used in the home.
Finely Ground
This cereal mixture of wbolp
wheat, hulled oats and additional
wheat germ is finely ground to
make it suitable tor baby's sens-
itive digestive tract, and then
cooked in whole fresh milk In-
ktaafl of water, and th.e mixture
•trained to remove the largar
particles of bran. This process
njaaps that the nutritive valuaa
iu tSa tram er i rer
been extracted from the entire
wheat grain before straining.
Tor baby's first cereal feedings
this Strained Cereal in most cases
Is of Ideal consistency as it comeB
from the can. Where destrable
to feed with the bottle, it can be
readily diluted with milk or
water. Its smooth, even consist-
ency Is maintained with no lump-
ing or other difficulty when liquid
Is added, and no further cooking
Is necessary in either case.
No salt or augar is added tn
canning thla Strained Cereal in
order .that the mother can season
as the baby's doctor directs. The
product can just be poured into
a sauce pan, warmed to the de-
slrsd feeding temperature, and
salt or sugar added as the doctor
advises. Be sura always to feed
your baby strictly according to
Owntefj dinettes.*
Under the terms of his father's
will, Myron Templin of Wabash,
lnd., will inherit $ 10,000 when
he reaches the age of 21. provid
ing be has refrained from tbe use
of tobaco and intoxicating li
quor.
Sam P* Tate, Kinston, N. C„
manufacturer, missed a meeting
of bis civic luncheon club, after
attending 600 without a break.
Get Real Relief
From Monthly Pains
SEVERE? monthly suffering is a
sign of warning.
If you are having: aches and pains
every month, he^d the WARNING. (
See what Is wrong.
Treat the CAUSE of the trouble.
Whon womanly aches and palna
are due to a weak, run-down condi-
tion, take CARDUI. It has been
used by women for over 50 years. It
Is a purely vegetable medicine and It
cannot harm you. Thousands of
women have said that when they had
built up their strength with the help
of Cardul, real relief was obtained
and their general "health and feeling
of well-being improved.
If you suffer this way, try Cardul,
which you can get at the drug store.
£1.50
25 Cents
"p&V J)&ldOTV
TIMES can't be so bad when
you can get a dinner like the
following at an average cost
of a quarter per person:
Seditions Radishes 10?
Corn Omelet 12? Bacon Strips 22?
Broiled Tomatoes 20?
French Bread and Butter 18?
Waldorf Salad 25?
Pear Cobbler with Cream 28?
Coffey uith Cream 10?
Corn Omelet:. Separate six
eggs, and beat yolks until thick
and whites tintil stiff. Add six J
tablespoons hat water, three-!
fourths teaspoon sait and one-1
third teasjpoon pepper to the
yolks, then /fold in the whites. 1
Add the contents of an 8-ounce '
can of corn, and pour into a but- I
tered, hot skillet, or, better, into ;
two smaller nn°f Cook
until brown on the bottom, thesn
place in a moderate oyen, 350; ,
u.ntil firm and top dried' off. Fold
over, and turn out onio a h<Jt
platter, garnish with bacon strips,
and serve at cnce. Serves sik
liberally.
Pear Cobbler: Mix two table-
spoons sugar with one-half table-
spoon flour, add wittn one tabld-
spoon butter to the pears trorn $
one-pound ean, bring to boiling,
and pour into a baking'" dish,
Make a baking powder biscuit
dough of one -cup flour, two tea{
spoons baking powder, one-half
teaspoon salt, two tablespoons
shortening, one tablespoon sugar,
six tablespoons milk, and drop by
sfioonfuls on top of the pears.
Bake in hot—450°—oven for ten
to twelve minutes. Serve hot
"•*th one *
m
a
;%-r-,ur?¥
m
v,T' .
"THE GOBLINS 'LL
GIT YOU!"
DO you remember the pJd poem
with the refrain "of "The
goblins '11 git you ir you
don't watch out!" That's the
spirit of Hallowe'en. Any stunts
that will scare you good and
proper, pranks that, will puzzle
you, and ghosts that'll! give you
a start are all appropriate for
Hallowe'en. It is a timo of grin-
ning Jack-o'-lanterns, missing
gates and witches on broomsticks,
and if the family carriage Is found
on the roof of the barn instead
of inside it next, morning, or the
front gate in the bottom of the
well, it's only fair to assume that
It's all the goblins' fault.
That's what makes Hallowe'en
such fun. You never know exactly
what's going to happen. But, In
order to have things happen, you
have to get people together in
groups. And wherever people are
gathered tn groups, food has to
be provided. On this occasion it's
appropriate to have it ghostly
food, with eerie names, but don't
forget that it has to contend with
rsal human appetites.
Imps and Devils
Owls, black cats snd witches on
hroomstlcks are the right kind of
decorations for a Hallowe'en
party, and of course there should
he Jack o' Lanterns grinning in
dark corners to suggest the gob-
IJns that may "git" you. but the
food must he real. Here are some
suggestions for Hallowe'en dishes
in keeping with the spirit of the
day—or rather the night, since
goblins don't go about In Uie day-
tin*
Jellied Imps: Heat the con-
tents of two 15-ounce cans of to-
mato juice to boiling with one
tablespoon sugar, salt and pepper
to tasto and a few drops of to-
basco sauce. Soften two table-
spoons gelatin in four tablespoons
cold water, and dissolve iu hot
tomato juice. Cool. Place one
curled anchovy from a small jar
in the bottom of each small mold,
pour in about two tablespoons of
the tomato mixture, and chill un-
til set. Then add the rest of the
tomato, and let the whole mold
set. Unmold onto lettuce gar-
nishod plates, and decorate with
mayonnaise. Serves eight.
neviFi Brew. Melt two squares
chocolate In double boiler. Smooth
two teaspoons cornstarch with
two tablespoons cold water, dd
one-half cup sugar and a few
grains of cinnamon, and add this
mixture to the melted chocolate.
Add two cups hot strong coffee,
and cook until creamy, stirring
constantly, Cover and cook tqp
minutes. Chill. Add two and
one-half cups chilled evaporated
milk, and serve In tall glasses
with a dab of whipped cream on
top. ' This makes four to five cups.
Spooks and Jack-o'Lanterns
Spooks' Goo: Make a cheese
sauce of two tablespoons butter,
two tablespoons flour, one and
one-half cups m|lk, one cup grated 1
cheese and salt and pepper. Shred
one-half- of a green pepper, and
sautd. lt .with the contents, le t
whole, of an 8-ounce can of mush-
moms In a little batter. Add to
sauce. Just before serving, add
one slightly beaten egg yolk.
Serve in patty shells or on toast
points. Serves six.
Jack-o'-Lantern Salad: Chill
twelve small-sized canned peach
halves, drain and slightly scoop
out cavities to make holes larger.
Mix one-half cup halved, seeded
white grapes and one-half cup
chopped salted almonds with
enough mayonnaise to moisten.
Stuff cavities with this, and then
press two halves together. Place
each stuffed peach in a wreath of
shredded lettuce. Make a Jack-
o'-Lantern face on each with bits
and strips of date. Makes six
salads.
Goblins and Moona
Goblins' Mystery Hash: Brown
one-half pound ground round
stealc and one tablespoon chopped
onion in a sriiall amount of drip-
pings, working with a fork to keep
particles of meat separate. Add
two cups cooked spaghetti. Heat
the contents of a can of tomato
soup with one cup grated cheese
until the cheese is melted. Add
one-fourth cup India relish, and
stir into meat and spaghetti. Re-
heat and serve. Serves six.
Xcic Moon Tidbits: Mash the
contents of one small can bone-
less sardines, add one package
cream cheese and one small finely
minced cucumber, and mix thor-
oughly. Add lemon juice tn tapte,
and spread between thinly-sliced
bread cut in the shape of new
moons. Or spread on top of bread
cut in the shape of new mooan
and then toasted.*
iMUsa
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Banger, J. E. A. & Erwin, W. L. The Cass County Sun (Linden, Tex.), Vol. 57, No. 46, Ed. 1 Tuesday, November 15, 1932, newspaper, November 15, 1932; Linden, Texas. (https://texashistory.unt.edu/ark:/67531/metapth341109/m1/1/: accessed July 16, 2024), University of North Texas Libraries, The Portal to Texas History, https://texashistory.unt.edu; crediting Atlanta Public Library.