Brownwood Bulletin (Brownwood, Tex.), Vol. 14, No. 20, Ed. 1 Tuesday, November 6, 1923 Page: 3 of 6
This newspaper is part of the collection entitled: Texas Digital Newspaper Program and was provided to The Portal to Texas History by the Howard Payne University Library.
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THE BROWNWOOD BUIETIN NdVEMBER 6' 1923
PGTHAE1
. t
Twtw' EirtcttalMmcnts.
Tlse Brownwood Delphian Chanter
HI ct at 3:30 o'clock in the feder-
aUd dab room.
JCECIFES.
.For a oaUop. Cocktail wash one
stof scallops well andi cook for five
Mlaste in bolllnrr .water to cover.
Drala. chill and cut in lialves or quar-
tera apcBaing iipon tneir size. .Mean-
while. Measure and mix together one
teswpooarul of slt one-fourth tea
Sfoniul of chopped parsley one tea
f?Mtful.of finely chopped chives one
te$o-rul of melted butter one-
fourth teaspoonful of tabasco sauce
e teapoonful of bf "Worchestersblr
sauce e teaspoonful of grated horse
raaisn. .anu two tabiespooniuis or vine-
gar. CWir the sauce well and just
before serving pour over-the chilled
scallops and serve in the cocktail
clauses. This recipe serves six.
.fufiUn Soup as the next course is
saadesj follows: Wash and pare
taVcbzbo-i-sized potatoes and cook
t&BuUBtll tender in boiling salted
KRtcr.prain the potatoes reserving
three capfuls of the potato water.
Press the potatoes through a potato
rker while still ot; then add the
potato water and bring to the slm?
serin? point. Meanwhile chop finog
two cupfuls of watercress and add to
the soup mixture together with two
capfuls of hot milk two teaspoonfuls
of -salt and one-fourth teaspoonful of
pepper. (Parsley may be used fn
fUce of watercress.) Combine well
aad add two tablespoonfuls of flour
which have been mixed to a paste with
three tablespoonfuls of water. Stir
the soup uatil thoroughly blended and
serve at oncewith Crisples.- To 'make
these cut six slices or stale bread one-
third inch thick. With a scallop-
edped hiscuit cutter cut the slices In-
to rings and then with a smaller cut
ter; remove a small center from each
ring. -Cut two more slices of bread
.cme-third inch thick and then cut them
itooe-third inch strips. Brown all
oaone side under the broiler flame or
in? the oven-
PBTROGRAD SUPREME was the
BasSe of the unique combination of
bread and Condiments and other in-
gredients that accompanied the tea.
The sand with came to me a towering
succession of thinly sliced rounds of
bread tapering toward the top in
minaret fashion and capped by a tiny
chop iril! on a toothpick which im
paJed-a minute piece of pimiento and
a fragrant ot anchovy- This sand-
wich is supposed to comprise an en-
t the top (o the dessert layer at the
bottom of the tower and one begins to
cat it at the top' going do wa; through
the various courses. The ideals very
novel and might be used with any
preferred fillings when one wishes to
entertain at some small cozy bridge
or luncheon.
As I said the appetizer came first
One te it daintily from the toothpick.
Then crime a tiny round vof cottage
cheese presseds Into shape with spicy
reasoning of salt paprika 'and a dash
of xayenne. A disk of buttered bread
or rather two disks not more than
an inch in diameter put together with
finely chopped olives followed then
another and larger round of cottage
cheese sprinkled with minced parsley.
H . ft 1 A
two iiisKS oi .tmniy sucea ounereu
bread put together with waferlike sec-
tions of cucumber dipped In mayon-
naise came next with a ruffle of let-
tuce about the edges. The next pair
of buttered bread disks slightly larg-
er than the last contained the vege-
table and protein course ripe toma-
toes cut in delicate slices and chopped
nut meats all spread with Fhmnh
dressing and surrounded with frilly
lettuce leaves. A laver of cold
chicken was placed between these
disks and the next pair which lorm-
ed the dessert. These rounjls - were
spread first with plenty of. fresh but-
ter then with a thick smooth foreign-
tasting preserve. Any favorite jam
or preserve might be used. The sand-
wich tower was garnished with
Spanish green olives and cream-
cheese balls and was as interesting
to cat as. it was to look upon.
Sweet Potato Croquettes may be
prepared" for the frying the day be-
fore Thanksgiving. Buy about four
pounds of sweet potatoes when serv-
ing six or eight persons. Peel the po-
tatoes and cook them in boiling salted
water until tender. Drain them well
and put through a rlcer. 'Then sea-
son them with salt pepper and a
large piece of butter the amount of
each depending upon the number of
potatoes used. Beat the mixture well
and add a little hot milk sufficient to
make the mixture easily handled.
Form it into round balls of medium
size and arrange on a buttered plat-
ter. Place in the refrigerator until
just before serving time. Then dip
the croquettes in two eggs slightly
beaten to which two tablespoponfuls
of milk have been added and then
coat them well with sifted dried
bread-crumbs. Fry the croquettes at
lu degrees r. uuwi uiuwu.
CHICKEN A LA DRAKE is a new
dish from Chicago and will in modi-
fied form be happily received by one's
guests. As it is made in the " great
hostelry in the Western city it is most
delectable but I find it almost as good
when slightly less elaborate To
prepare it cut the raw breast of chick
"tire dinner from the bit of appetizer en Into pieces of a convenient size to
serVe and sautq gently in butter oh
margarine till) brown anwell cooked.
Drain largef slkes of Hawaiian pine-
apple from its juice and saute in but-
ter also; when brown drain and ar-
rango ona serving platter. On each
slice of pineapple place a piece of
chicken;" then over the whole pour a
rich white sauce to two cupfuls or
whjch half a cupful of canned inusu-
ropais cut in shreds and enough pap-
rika to" make it slightly pink havs
been added. Garnish the. dish 'with:
finely chopped parsley. Should yon
wish to make the dish exactly as the
Chicago chef does it add shredded
Virginia ham and tr.uffles- to the sauco
with the mushrooms.
- W
DATE- TART WITH "WHIPPED
CREAI is the dish -to. which trie Little
Southern Tea Room over on th'e North
Side attributes muclio'f its success.
Date tart is a queer fascinating but
toothsome dainty which may be .made
in the following- manner: Beat four
eggs lightly then add a cupful bf
granulated sugar and beat' again; attr
in six tablespoonfuls of finely grated
or crushed soft bread crumbs mixed
with a .single teaspoonful of baking
powder then add half a pound of dates
stoned and chopped and one cupful
of walnut meats coarsely -chopped.
Pour into a well-greased pan and 'bake
one hour in a 3)0 degree F. oven.
Cut in square? and serve topped with
whipped cream This recipe will
make eight servln&s as the mixture Is
very rich.
PINEAPPLE CHARLOTTE Is a' Spe-
cialty ot one off the most popular tea
rooms in Chicago; Miss. Elite: lunch-
eons and afternoon teas are .things to
i dream of and her pics and -desserts
are exceptional. For pineapple char-
lotte for a small luncheon soak one
andkone-half tablespoonfuls of gran
ulated gelatin In a cupful of cold wat-
er; and; when it is soft add a cunfui
of bolting water and two cupfuls - of.
canned crushed pineapple or.a. small
fresh pineapple pared and .grated
with sugar to taste about half tx cui-
ful if canned fruit is used;- more will
be necessary with tho fresh. Stir un-
til dissolved. While the mixture is
cooling beatit vigorously now arid
then with a rotary.cgg beater and as
soon as it shows signs of stiffening
fold in the firmly beaten white of two
eggs then beat again until almost
congealed tend finally whip In a cup-
ful of stiffly beaten cream. The char-
lotte should not be stiff enough to
mold but should be served In. sherbet
glasses either with or without lady
fingers and must of course be very
cold. "
v
WANTED Clean cotton rag's at jfht
Bulletin office; ' will pay apot .cash
far taata.
COtrpj&BD W$TH LACK OP DEMAND
: E0R FINISHED PRODUCT ..
" JNDtSTRY SUFERS.-
v t . . ;
"By PAVID CHURCIT
International NewsvServJcV:.StafT
fc'ij ' Correspondent
LONDON. NcV. cAEngland's grat
cotton industry s-lace td face with a
crlsfsMhat. 'threatens Its very exlpt-
enc - .-
Duoitjgti cofis .ofrajj: cotton and
decreased'jflemaSd for cottont-producte '
ii is "conlervatlvQlr 'l&stlmaled. that'
the." cotton Industry of England ha?
suffered 'losees of nearly $500000000
"since the present trade depression
started." " " v"
In tha 'great cOiton manufacturing
districts of oncas'hlro there is great
unemployment and xlepressfon and
there appeftrsto be a disposition to
throw cme of the hlaine on::Amerlca.
for its fa'iiire to lower the cosf ot
raw cotton.-
"The American Cotton growers in
spite of the restricted .demand- have
been able to coramlmd a gobd "price
for their product and 'doubtless have
made their usual profits if not the
war profits" declares a report of the
Amalgamated. Association of Card and
Blowing- Room Operatives .'iln spite
of 'ihc reduced demand American cot
ton Is still' about three times' the pre.
war price and'.therjij does .not appear
to be much prospecr of any relief In
that direction."; r
V . Vi Scale" iMpiier.
;YArhnr Preston- who jfippntty mado
a 'tour of the 'cotton belt of tho United
States reported to the Internationa'
Cotton Federation that the United
States Is not ab3e to oroduce cotton
on a commercial basts low enough
for the purchasing power of the con-
sumer In England and abroad Pres-
ton further declared that tiie world's
cotton Industry is fdced with a serious
shdrtagc of raw material and that the
United. States Js jjjpt likely to bo able
to liioducc for JSbme ;ears; to come
anything like the ..Quantity which
wpn'djcnablcJnaniifaHurdto supply
thequantities requifed;" if normal
jemand' for" cotton goods jshould set
tTfi r!al'fi nttnckeit from an on
bold. ' CommunlBt Member of- Parlia-
ment who-charges that the cottoa
magnates have' indulged In 'a collos-
sof swlndlo" and have unloaded Stock
in tliolr factories oh the small fnyos-
torti' with .full knowledge that .the
cotton 'industry $ pngjand was on a
rapid decline.. .
Siglftyrflve million poundSi. has.
beph tken out of your pockets by
legalized sharks"'' Newbdld- told a
meeting oJC Lancashire ottonwokcrs..
47n rcturii Vou have been presented
with jho cotton mills of Lancashire.
Ycu aic told'yihtho press every day
that -there. Is no hope for 'thocotton
Industry .In Lancashire for years to
comei 4
' . Saw Failure Cowlagr.
"These people who sold the mills
knew what they were doing.. They
knew that the cotton industry of
Lancashire w?u? finished so far. as the
'capitalist system Is concerned. They j
.V!r4 iV"-. ik l.-.l i;ilnnmf
Knew ai mey mm goi iwiuiiuj.if
Eolne. Into India. Into China and into j
'Japan: iThV" knew that they would
be in a. DoItion witmn uie course oi
the ri.cxt.few .years to produce there
nearly. al heE cotton required in the.
markets of the East5 and that the
mills-ot thlst country could not pro-
ducevcbtidn unless wages were driven
down and hours lengthened'.
Remedies" galore have been suggest-
ed for"lth0 pltlfurcondltlon cf the dot-
Jon trade; the chief suggestion befnff
thui cotton erowlng snail be encour
aged ond Increased In the Empire's
dominion '
Whilo remed s- are being consider-
ed ohwever coiidltfons1 Jn..the Indus-
try are fast approaching those pitiful
condition which t arose during the
great cotton famine.
TUNE-IN TDPJ TODAY.
RadIo broadcasting stations whose
call'ftt'ters arc shown may be found
Tuesday evening within the hours
specified by Central standard time
equivalent Figures following call
letters" are meter wavc-lengtn anu
kilocycle frequency.
7 to 8 o'clock WWJ (517-580) De-
troit: W'MAQ (447-674) Chicago;
WGY (380) Schenectady; CFCA (400)
Toronto: KYW (o36-oU). vmcaS".
rifii ii r
tlrcb different angle by. J. W New- (.jid Kansas City; WSB (429) At
f 1
it '
l fl . .... 1 fcv "
i 1
Si;. . . S i'.
ii
: v
t V
j . . Li ' .
1 r.
t
'I
Silkial" Wool' Dresses
Sdalized viiuw.it 5.75 $19.75 and up to $39.75
Street -and afternoon frocks that afford a' variety' in
choicel ah individuality in mode and a new precedent
r L-'...I. " V r nr. Twill Crfiry .Sillr .SaHn
and Chiffon Velvety . pt to the character of Fifth
Avenue in styles to please the most exacting well dress-
ed woman. " -
mm-m iBi 1 1 m W T 1 BBr"
lanta; WBAP.'WJAZ (390) Cleve-
land: WWJ. KYW KHJ (395) Los
Angeles.
9 to 10 WOAW (526) Omaha;
WMAQ.- WJAZ KHJ. WIAQ.5VFX
WJZ KFIWJ. KFHJ (2S1L..5anta
Diego;
Barbara: KDPT (224) San
won New York; WHAS t400UKFAV (258). Venice; ..WAPp
Louisville: WFI (395) Pblladeipnia;
WJZ (455-660). New York; KPO
M22).iifian Francisco; KUO (360).
San Ffanclsco; KGG (360) Portland;
KJR (270). Seattle.; WBAP- (-i6)t
Fort Worth. 8
a to 9 -WHAS (400). Louisville;
WDAP (448). Chicago; WMAQ. WJZ
KSD (546). SU 1-ouls: KFBK (283)
S'acramento; KFI (469) Los Angeles;
KMO (3C0). Tacoma; KZM. (360).
Oakland; WMC (500) Memphis; "WHB
(360). Salt LakeKFAF (360) Den
ver; KW KGG. KHQ 1360) Seattle r
WHB WMC WSB. WOS (411). Jcr-
ferson City..
10 to-12 WOAW KGW (492);P
land; KHJ. WLW (309) Cincinn
WJZ WDAF (411). Kansas Ctty?
WMC WSB. WOS. WLAG r4l7).lii-
neapoiis ; wir iva jrw-r' .
ICELAND DETEE3tLD TO . 'i
HANG OX TO GREENLAND
. -
(By InternatlonarNews Service.)
t
REYKJAVIK Nov. 6-Iceland does
not want to be frozen out of Green-
t
Hand '
Elnar Bene tlkfs.icn. famous Ice-
landic auihCr arranged hdge public
meeting hcrp to discuss the" que&Ioo
ot herane'ent cotony.and unanimous
resolutions .wore pa. sed. dcclarlnghat
the Government must safeguard "Ice-
land's rights. .
Various speakers insisted that dee-
land in no circumstances could .tol-
erate any arrangement which" would
WANTED Clean cotton Tags 'a The annual er Utlc over her ancient col-
Bulletin office. ( only. J '
x t
HTHE
if."
Jh. ds
1
i m ThM
ilTLl-: Sue Ann ramr loddllnK' att? pre" Uv Ktiii
t b nash on nrr tout three- i lpjJde tlir os
r
t-rar-old J?rs. Hor curl al' . IMM Sujie 'did no: asre o tn
mm pnuwn m vry ep. ana tesmca pian. snc j;rauuou an Vnrr unJj j tr
. . . ..... m . - . l . . -1 l t -i . . . . . 1 1 . n V n '
w ici. jjiueea. arr a vei . aim u-ii vn very .mm .
Cy peronI" And Susie tea? busyj Ituthlo didn t let so. thr
nd Imoortnnx iJiat day' for In htrlyH! loud a anylhlnj. So HUthiH
rir.t the carried larsf lacslnc let go: and Ht boy next
;atbord box.
Vb.il vou ot?
ter Kittht. who at plavln: doll- -th
hr h-si friend" Marre.
ShacrtM " replied Fnle. -BlU.v
C It to me. 1c:s an" lots of hoco-
iai.- '- . nsoin?e s ioe mou aren i n met ruir Oh. 1
. ::n nd JMrce ran 1own ine-nany ni nil. on re seinFn Kiy.
oath 4d rrprd Into th ' hx box Ty-baby."
' ft crj fun of rrv equrv mud Susie jptonf'd "Tylnc nnd tarert n.
-"Oh. my:" rril Ritibie
j Aliiri;f4.. rare She MWfuMv p'di::). 'fyten 'hen the :wo girls b?sa val-
anil ini'.nn aid I trilnk it's about; ''irtti their. tj'. yon hould Jiveecn
! Mother look hr to hand." s f-Jt-. ojcpr.e!fon oij the facca or the J
' ' -tjh: well." Mid llarse. trurr. fiheSJHk'6ne! SuMetfooked at Billy and
folds or a bis towel "she'll KetoWr tiilly lo-jknl lit Stlsle. then ibey bo:h j
it. They're ait like thr.t Our Krflle J beyan to luush. !
fl0B Uaj murli worse." " i Ullly took a nandfui of their pie'
"Well jf f ever h.ive a babv three mixture nnd put It in hla mouth.
yeari old i ll xpan!; it and panic It t Gr-srrS-srt vent the mud between hbi
uves." said Ituthle rnly. teelh. "Ugh!5?he apluttered. and bo-
. . ft ' l ' . t ff t r-. 1 M. itl
let so. fne oesnn j . . . . h-m'Mfu? l)h
nr yen a jouu a anyminj. uo ninnir . s!Ptwm st.iUm-v
u- l l v htvri. nrrv V trnn'i lr fitVnt "Wo a'doro It!" lid ItUtlll. tnklnc
named UlUy Hampton c.f.- rnnnlnr . . - i another Li bite.
we love mcdJ"
cooed Marc
t-
iis. either nee?" -
Inquired If.ff Si- . ow 'o "f what was the matter v . ..... arveA nuthte. y itilly's A-es crew round .with ad-
. "Xauahty HuilUe ttin: y . lownrd the kitchen rtouLfniriitlun An I even Susie was Im- I
Pboromte pie crcamefi mif.pv. h n.is.lnz throuh thu nrucd She dcooned n blc anoonfut
iiltr purple with rare. j U'tdu-n Ftir.ble spied a large cnn' of'of hcr"snocolaie pie" and trotted to
'iu yrin.-Ji; j-.iiu .uijiT. v.coa . ; ' ber B SUrr W til It . - - -
a pan and put a lot of cores nnd he ad.. sweetly. "Et this. Ruaei
nug.tr In and a tittle .vater nnd we'll Kat this. Marge."
make real chocolate nles inrf then ' "No darling" said Ruthle. "We
we"n eat t!eri. nnd we II mnkebelleve have ndH enough. If we ate too
rou
Tery.ofi and If the bottom came out.
TlotbJe explained all the "shoeolat-
woeld fall down.
tm?et you some nice Utile pan
to. msfce the ple In." she promised
and ran quickly. Into the house.
ii i ill (iilfK ill Ifi I li'i' iW.V - IX..-I
ft. 'r
.TVhen she rarne hack he h.-d nve . . . ninnPd
lUtlKtln iPam which belonced (n hef H?fiend ln-o tne tiou-f.
doll kitchen She al?o brousht threi-. -sjie's-:t!nj! old noifch fo. learn
peons. . lio Ae rdn?ldernto " he -aid. wh!l rt-t )
U t ..... I - .. . ... . . . ' '
j.u.iiie anu uirse nnp piay cporc- i nelprrj tr ah nunv in- ntun rrom;
w
AFTER THE GAME
HA I a gams ! I sprtt guci?
We're some'KJnkiRstrmore or
less! -
Den' however led a 'yc
Fits the situation wcIL
M
"mwwm
' '''''' ' "
Wft
j
Flisy're too easy we could lick.
Twice thrirv weight without a trick!
'
See me dump their center down?
JlVsnearly broke hsf croVnJ
They cin kickj J'll say they can
'Tain't a tbotbailjhough o!d man!
Gee. wljat ignoraDcervcems-a shame
..' 1 t - L' '
i cung rqunp so Dig a naiq e.
Lilde Giantt I'll say 4o!
Nothing big about em bp.
Ought to change thai name to Mid-
gets.
.Don't they give a chap the fidgets?-
t'i to nojhing ! Golly day. t
When .you play that buncltfyoublay!.
Think weVe got enough of it
Till they gmgcunp a bit:
itnke 'em ol tlte Int. I say-.
Fill 'nm?how they learn to play.'
Qidn.t know the lorward pass
r.. Vi ". a .1 !--'.
ln? tha" Mnrfff. nnd her litti fat tummy;
Jft grand What are vou coin? to swelled and heaved-with surprise r"yf we are eat'n-mud and S"sJe and ttllly 1 much we wodtd Cct sick see?
do wfcb U. Sujrler I lrtdizi:aflon Then he put n poon -? - - -
Tm coins XO mahe a c ea br ' Into the "sliorofate pic" and rooped
shoeolate v'" aid St:lrAnn mak ; iu n hunk of the .tuff and .threw it (
tcr her y vrr blc. - jn Maree. Su.le' arm tva5 short and t
"The bottom's ronifng out or the : dimpled but h"r :m wa rnpd -andj
box.- said Marge. "Better Je: "me 1 fh h'.t Marce rlcl-: on the 'orphead J
crr II "for Susie. ee?" f wh ih mud
SB!e l CO of the box rJilh-r 4in Kiltv ben to luch with delight
srilllnjriy. bat the bottom was petttlrsc 'Frotr' some more?" he Ud Iq t
sU)le. . .
rtu; Fiil had fnnrojtn Mnnre ard j
:lrrlnir her "Bhocolate Pie" with
a T.ntentM a)d oncelfe expression nr.
hr jdnk fare
"I'm ahnmd of Snu. voji nasty'
.fr .nl.t n.ilVilo1 n-rfi t h f It 1 ft llllt
mii n iu i.M.a.t .M.t. . .....
r
i i i .
twill try to eat tnel
f trinlnA r'lfh
1
clever you kreV-
cried
-Oh how
ilnree.-'
So1 of course they ."did-Ji Dotvn
they nut on tn.e front setp( paulnjc
and stlrrlhp and soon a neatrovf bt
nles 4 sat on-a little doll's tray. Cljly
'nd' - Susie 'atottined " to watch. ' TThelr.
ps were Qolrt'ilopp'y jaifalrjijBom?:
JlQh.VVtf bvc 3id!wC6oedf write ' V ' J
Bhippu t ou t at In ki top g ileii'fttt ;:tasted
'1 dotl't Ilka It hoular "Hi
keep It 'for: you nuflcJ' S'
;'A)I njrhr."rnsred Ttuthie. but she
din notin it
rt lt.;w aftrliot tvieU .afterward!
that -Billy luMtd:the three little' elrlit
was a
round black bulls an It
'btfi here they e shouted Blltyi fcUHhebut RutlftewaV
at toon as ne saw m tnrec mtw
fdswHh therkk?andoe ' TtOtle tlftiitW'JKypli'lUMf thm i.
irndce s.rliTnVKraUte mud plejTro u ilrtothl
P r
Li
v.
t.OtO fc-Ma.B1f
.4
. v
A
"AW
'4.
eyes too. Ills face. .the outside t of
fira eata. rfaws and feet are GRX.T
fjne llf.AP" Ilc-htlH. t.4uate -flhdit -V.KLl.OW haodajras 1
"Hoorah!" shouts White? r PISK-
Kara (ne cheer leader warlaxhi
artd YELLOW pennant nd
sjjo.utlhir throush1 -hla REP -meta
phone!- - ' ''i
"Hoorah forNour Captain- KIckart'
cries TAN -Peter Bupn throwing hit
OffEPN lop "hat up In the air jtkf
dahclnc alt on the ORBEK tward?; .
roor Fror .McGte. In. hit GREEN
sweater and YELLOW stilt throwa hla
(To be colored tcith paints or croyont. Whenever you come to a.tpord'etkd in CAPITAL letters use tliat. color J
OORAH for the Uhlveraltjr of
Rabbits! See tho mighty Cap
tain Kicker. In his bricfat RED
sweater and TAN (use HjetX6T
Tuna JlUOWN mlxwd) foothail tofa
ttt. Im. L-t1 th VUI.T.nW mimnlfln
4 n ' . orn tl1a H i KtoP
iVBLLOW) ball high over the BROWN
Trnt-taU yoal posts. The eal. posta;
baVe;:on? GREEN atems. The Pump-j
kIn 6alljha!i'a.'GREN stem on' It loo.
Captal.-! Kicker haa INK (uh!
REPi tishtly) lined ears and PINTC:
dlspa.irl HI bis RED hoath.la.wH
open. The ' l'V.cuns. nect and waist
band or his txvea(r are ORANGB
color tuse ; RiD and YELLOW
mixed.) -1
yhe sky ls.brlsht BLUB. . j
The boarder- and the letUclag
.should be the'U. of-R.M colers. RED
and YELLOW
dresNeil' In a shell pink dress and
;iovoklnraieUe; '
"STere rwere; a numner 91 enuarep
licfi . PerrylDaulf whd;lived. acTew
tlie.jjtrtand the Cp SHeVan girls.
andrA hjttifr jdark boy named Kmello.
uei of all jLhre was -a nice little tabl
spread wiiha cloHu and fa the tahla
nHT Marre.''
The clria wer too surdrfsed sto
speak foramoratot; but Suslebea
lucjtwg at -their haaif !
1 "Came'and eat 4.1
demanded;. "I'll cry dVel vqu
.doa'tr1' .
Marca'waCnrst Iq take r bk tfiejB
RhtliletfioV. 5Rt. Tliey ?MiWl (fa
mi?dw'rtyBvd th'MHI'T1
IBS. I
ir sni rsrusea to eat any ana AifJ uuuus-mw 10
abaur the'chacolate anea' the dxfo war'dt "It rtfT'ed. Ua. tQtht fdrWihic
ter who was there' herplriy wouli: ha
mad at her for letting Billy blta'real
mud. So she swallowed the muet and
bit another ale. They took bltae out
ot eacn . Uttle pie ant war cheered
I by all the kids. Thea Billy's big sis
ter ho was nine yeari did aadaa
pretty old and wise went Into the
house and brought real cake and lr
tend tea. ' -
Sp. they had jl oqd time any4ay.
..-IF
4
1
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Brownwood Bulletin (Brownwood, Tex.), Vol. 14, No. 20, Ed. 1 Tuesday, November 6, 1923, newspaper, November 6, 1923; Brownwood, Texas. (https://texashistory.unt.edu/ark:/67531/metapth343226/m1/3/?q=%22%22~1: accessed July 16, 2024), University of North Texas Libraries, The Portal to Texas History, https://texashistory.unt.edu; crediting Howard Payne University Library.