The Shamrock Texan (Shamrock, Tex.), Vol. 31, No. 139, Ed. 1 Friday, October 12, 1934 Page: 3 of 8
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lay, October 12, 1984
THE SHAMROCK TEXAN, Shamrock, xexu
Page Hum
TANDAR
The Finest Garden Fresh Vegetables~ Luscious Fruits
FOOD MARKETS
Every week our fleet of trucks bring to you the finest and freshest Fruits and Vegetables the markets of the
Southwest afford! For your family’s health — serve more fresh foods!
Wholesale “SELLS FOR LESS” Retail
1 LETTUCE
APPLES
(HEAD 4c
D0Z.19C
Standard’s Quality,
Saturday Only
D0Z.19C
I R 111 REMEMBER: “It’s the Saving on Every
LU* Item That Count*!”
■ ■
REAL GROCERY VALUES FOB ILL THIS WEEK
Northern Packed
Fresh Italian
GAL. 29c
FAST, FREE
DELIVERY
PHONE
PEARS
Fancy Bartlett
Halves
GAL 39c
PEACHES
Yellow Cling
Pie Fruit
GAL. 39c
Blackberries
Fine For
Pies
GAL. 39c
CHERRIES
Sour Red
Pitted
GAL 48c
Armour’s
Veribest
Armour’s
Veribest
PET or Large
CARNATION Can
STANDARD’S QUAUTY
MEATS
Government
Stamped
Corn-fed
BEEF
Government
Stamped
Corn-fed
BEEF
MAKE IT A PLEASURE TO EAT!
PICNIC HAMS sh"nk,c“
STEAK
Center Cut Baby
Beef Chuck
LB. 114c
STEAK
Choice Cut Baby
Beef Loin
LB. 144c
STEAK
Fancy Hind-
quarter Round
LB. 174c
HAMBURGER IX
3 For 25c
Sugar Cured
LB. 141c
STEAK
Family Cut From
Fancy Stamped Baby
Beef Forequarters.
Lb. 4!c
Meat and Produce Prices
Are for Friday After-
noon, Saturday and
Monday.
341
And Count
The Minutes!
POST TOASTIES
ssxr* box ioc
CORN FLAKES
Miller’s
Crispy
2 T 17c
POST BRAN
Regular
Size
BOX 9c
OATS BOX 19c
BLOCK SALT
Morton’s
Plain
50 LBS. 36c
BLOCK SALT SSSL
50 LBS. 46c
PINEAPPLE
Fancy Hawaiian
Crushed
GAL. 55c
Large Selected Red Triumphs
by the Sack
Saturday
Only
by the
SI .59 peck
f/ BAKING A Leader For
U. U POWDER Over 40 Years
50 £„23c
SWEET CORN Standard
2 f"8 17c
JUNE PEAS 5L‘JEY
2 cfT 24c
TOMATOES Standard
3 f'” 25c
Dim CQ Whole Sour or
riLMIO Dill In Glass
QUART 15c
ROAST
Choice Cut Baby
Beef Chuck
LB. 114c
ROAST
Roiled and Tied
Plain or Seasoned
LB. 94c
ROAST
Plate Rib to
Boil or Bake
LB. 74c
BUTTER
ARMOUR’S CLOVERBLOOM
Churned From Double Strength Sweet Cream
SOLIDS
LB. 25c
QUARTERS
LB. 26c
Or Minced Ham
Sliced to Order
lb. me
PEANUT BUTTER
Fresh
Bulk
2 it 25c
HAM ^U^ar <”urc<* Center
Slices to Fry or Bake
LB. 284c
BLOCK CHILI MS,*,LB. 164c
PURE LARD
In Your Own 0 Lbs.
Container
TONGUES
Fresh
Beef
LB. 84c
BEEF LIVER
Not
Frozen
LB. 104c
Spare
Ribs
Fresh, Lean and
Meaty, Not Frozen
Lb. 12c
sr •' flour sr1
Milled by Great West Mills—Fully Guaranteed
43&31.79 24 i 93c
Pillsbury, Gold Medal and Great West
48 Lb. $1.96 24 Lb. $1.03
SOAP
P. & G. or Crystal White
Giant Size Bars
6 f.7 23c
SOAP £££ SLfSS1 Whi" 10 r 27c
PORK & BEANS
No. 1 Tall
Size
CAN 5c
Or Spaghetti
Regular Size
BOX 5c
GREEN BEANS
No. 2
Standard
3 fT 24c
111 |A ■ D Pure Cane,Cloth Bag i #VB;
5. ijfftc
oUllAll 100 £4525 ||L
30
MATCHES
These Will
Strike
6 21c
p oniD T. N. T. or Big Ben,
uU/u The Giant Yellow Bars
6 "T 21c
SOAP CHIPS
P. & G. Clean
Quick
5 'it, 29c
, OXYDOL
For General
Household Use
BOX 24c
WP KING
Granulated
Soap, Large
BOX 28c
SHORTENING
Swift’s Jewel,
The South’s
Favorite
Shortening
FRANKS
Large, Juicy,
No Wrinkles
LB. 10%c
WEINERS
Small Fresh
Hot Dog Size
LB. 134c
LUNCH MEAT Ur*e r"“h
Assortment
LB. 214c
fUrrPp Full Cream
uniXuL Fresh Longhorn
LB. 144c
Center Cut
Pork Shoulder
1st Grade Dry
Salt, Vi or Whole
ROAST
LB. 163c
LB. 124c
BACON SQUARES
Sugar
Cured
LB. 184c
Fancy Sugar Cured
Vi or Whole Slab
LB. 224c
Breast
For Stew
Swift's Empire Sugar 1 D
Cured, Vi or Whole LD.
Shoulder
Roast
Wilson’s Certified Fancy
Vi or Whole Slab
Leg o’
Lamb
LAMB
Lb. 7eC
Lb. 12|c
Lb.l7ic
Coffee Values
BREAK O’ MORN..............Lb. 19c
^EISS ........ Lb. 24c
SCHILLING’S......................Lb. 29c
FOLGER’S .......................... Lb. 32c!
I
HOOKER LYE
For Making
Soap
CAN !
KOKOHEART
Butter
Substitute
LB. IS
TOILET SOAP
• ss*
BAR j
KARO
Either Red or
Blue Label
GAL. <j
BROOMS
A 4-Tle
Good Sweeper
EACH: 1
t
ftsHEB
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Cooper, Albert. The Shamrock Texan (Shamrock, Tex.), Vol. 31, No. 139, Ed. 1 Friday, October 12, 1934, newspaper, October 12, 1934; Shamrock, Texas. (https://texashistory.unt.edu/ark:/67531/metapth526169/m1/3/: accessed April 26, 2024), University of North Texas Libraries, The Portal to Texas History, https://texashistory.unt.edu; crediting Shamrock Public Library.