The Silsbee Bee (Silsbee, Tex.), Vol. 41, No. 12, Ed. 1 Thursday, May 28, 1959 Page: 9 of 14
fourteen pages : ill. ; page 26 x 18 in. Digitized from 35 mm. microfilm.View a full description of this newspaper.
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HOLD ON TO YOUR HAT! THESE BUYS ARE
Thnrxday, Mat M, IH> THE SILSBEE IP f»l« 1. 8—. I
QUALITY
and
r>„ LOW PRICES
ilk at
us-N01 V,NEB,PENED WXAS
FARM
\FRESH!
U. S. NO. 1 TEXAS YELLOW
Tomatoes
2 ctns. 25c
U. S. NO. 1 HOME GROWN
VELVET OKRA
lb. 23c
Onions - lb. 5c BlackeyePeaslOc
U. S. NO. 1 CALIF. JUMBO
HOME GROWN FULL POD FRESH
LB.
CALIF. LONG WHITE
Lettuce head 10c Potatoes 10 lbs. 39
Glecm
DRUGS
Silsbee Store Only
FRIDAY r.M. A SATURDAY
MAY 29 & 30
FREE LIGHTER
With Purchase of carton
IIFRBFRT TARKYTON or HIT PARADE
CIGARETTES $2.39
BLUE PLATE
TOOTH PASTE
economy size
49c
BUFFERIN
100 count
98c
Woodbury
SHAMPOO
($1.00 value)
69c
Grade A
EGGS, Large Size
doz.
39c
LARGE FAT HENS
lb.
33c
FROZEN
FOOD
Snow Crop
ORANGE JUICE
______ 12-oz. can
49c
Snow Crop
BUTTER BEANS ......
Italian or Mexican
10-oz. pkg.
19c
PATIO DINNERS
Flying Jib
each
59c
BREADED SHRIMP
10-oz. pkg.
49c
ALL THREE YOUNG S
STORES LAST FROM
WEDNESDAY, MAY 27
THROUGH TUES., JUNE 2
Country Belle
CHEESE
2 lb. box 59c
Salad Dressing 39c
(•OLDEN AGE — ALL FLAVORS
SODA WATER
Plus. I>ep.
qt. 10c
GRADE A
FRESH DRESSED
TENDERLEAF TEA BAGS
48 count - • 49c
PINTO BEANS
4 lb. bag 39c
FRYERS
lb. 29*
( nmrl Lonf Grain
Rice..........2 lb. box 43c
Prt<» — Sour nr IMII, in b.rrrl Jar
Fancy Pickles........qt. 29c
Golden Dipt ifor Oml real southern
fried chicken) — I0-o*.
Chicken Fry Mix .......25c
Clorox Bleach .... *2-gal. 33c
llama
Apple Butter.....29-oz. 27c
Blur IMalf
Peanut Butter . . 2 lb. jar 69c
Sunshine Krispy
Crackers........... lb. 27c
Sunshinr
Hi Ho Crackers......lb. 29c
I.e Grande Golden iNo. HUH cans)
Cream Style Corn .. 2 cans 29c
Drown Beauty — No. 300 (ana
Chili Beans......2 cans 19c
l.r Gr»ndr Farly Junr — No. 300 Can.
Peas............3 cans 29c
1 nrlr William » — No. MW C*n»
Sliced Carrots .... 2 cans 25c
t nrle William'* — No- 3W> *'»"»
Shoe String Potatoes 2 cans 21c
Armour'll Star — Pi-lb. can
Beef Stew..........can 49c
Baxter
Potted Meat......6 cans 43c
Armour'* Trrrl — I'.'-nr tin
Luncheon Meat......tin 49c
Star Hist — No. '» Cana
Tuna............3 cans 89c
III c _ |#.«» Can.
Orange Drink.....3 cans 89c
Ilalrv Maid — Square (In.
Ice Cream ...... Va-gal. 79c
Family Sl«r Bars
Nestles Candy......ca. 33c
Planters
Salted Peanuts .. 7 Vi-oz. 35c
All Flavors
Kool Aid........6 pkgs. 25c
llershey'a — Family Sir.e
Instant Cocoa . .........89c
Bath Sire
Camay Soap.....2 bars 24c
Elark Flat
Insect Spray........qt. 49c
Extra Sofe (made by Slmonlic)
Ivalon Sponges.....pkg. 39c
I.nrkhart
Charcoal......5 lb. bag 35c
Briquets.......5 lb. bag 47c
GIANT SIZE
TIDE 59c
Tender-Trimmed, Grain-Fed,. Veal
SIRLOIN STEAKS
lb. 69c
"Smoked With Hickory” — “Excellent For All Seasoning;”
SMOKED HOCKS - -
3 lbs. 59c
ROBIN HOOD
10 LB. BAG
Fresh, Tender, Veal
TRIPE
Delta White Label
Tender-Trimmed, Grain-Fed, Veal
lb. 15c T-Bone Steaks lb. 69c
Young's “Special”, Machine-Sliced
SLICED BACON
lb. 29c
"Supreme" All Meat
FRANKS
Fresh Ground
% GAL.
Hamburger Meat
H-ox. pkg. 39C
- lb. 49c
Delirious, Meaty Brisket
Stewing Meat
. Tender, Juicy
lb. 49c Platter Steaks
lb. 55c
SWIFTNING
SHORTENING
31b. tin 59c
Armour, Fresh, Meaty
PORK BONES
Tender - Trimmed, Grain Fed
ROUND STEAKS
lb. ISC
lb. 79®
Samuel’s "Mohawk” — "Famous Mohawk
Sugar-Cured Bacon” — Thin Sliced
Sliced Bacon - - lb. 49c
Shoulder Roast
Rump Roast -
lb. 55c
lb. 49c
FRESH PORK SHOULDER -
FRESH PORK SIDE - - -
FRESH PORK PAN SAUSAGE
lb. 35c
Chase & Sanborn
COFFEE 59c
" 1 <*.
FRESH PORK HAM - • -
FRESH PORK BACKBONE -
srouNGf
lb. 45c
•SuDe’inurtketa
SILSBEE VIDOR EVADALE
llarrell Boyett, Mgr. J. L. Farmer, Mgr. Douglas “Bo” Hinson, Mgr.
WE RESERVE THE RIGHT TO LIMIT QUANTITIES
I
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Zuber, Jerry. The Silsbee Bee (Silsbee, Tex.), Vol. 41, No. 12, Ed. 1 Thursday, May 28, 1959, newspaper, May 28, 1959; Silsbee, Texas. (https://texashistory.unt.edu/ark:/67531/metapth770813/m1/9/: accessed July 17, 2024), University of North Texas Libraries, The Portal to Texas History, https://texashistory.unt.edu; crediting Silsbee Public Library.