The Pharr Press (Pharr, Tex.), Vol. 50, No. 36, Ed. 1 Thursday, October 7, 1982 Page: 4 of 14
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Page 4, The Pharr Press, October 7,1982
Horoscope
by Chris Flores
ARIES This will be a
week filled with predic-
table outcomes. Most of
your instinctive hunches
should turn out to be
truth. Take advantage of
this time by mending the
broken hearts and shat-
tered egos you left
behind last week.
TAURUS With a little bit
of help from an old
friend you should realize
this week that that stub-
born characteristic has
gotten you into a bit of
a heated dispute among
work mates. Because of
this, a letter or ex-
pression of thanks
should be rewarded to
that, or those in-
dividuals.
GEMINI The twins have
stopped the long
struggle for power in the
star systems and you
may be feeling a bit
more at ease with your-
self. Someone who you
will depend upon in the
near future is being left
out of your present
plans. Make the effort to
let this person in on your
ideas. Later days close
with a phone call from
an uninvited guest.
CANCER Now is the time
for you to invest that
hard earned money into
something that will
double your savings.
You have spent a long
time saving, but now
start buying. Keep per-
sonal expenditures to a
minimum. A close friend
will soon ask a favor of
you. Say yes.
LEO When the chips are
down, your best bet is to
get away from the table.
You are venturing into
an area that is very
dangerous. If this is a
business venture get out
now. If this is a romantic
venture, stay away from
this influential person.
There will no doubt be
trouble.
VIRGO You are about to
find out who your true
friends are when it
comes to granting you a
favor. A short time of
dissolusionment will
prevail over your
judgment now. Those
that are true caring
friends will show you
the way out of trouble
despite your stubbor-
ness. Listen.
LIBRA A harmonious time
will prevail in most of
your endeavors now.
You may feel that there
is nothing that could
possible go wrong as for
some reason things are
going unusually right.
Take advantage of this
time and rest, relax and
use that born in
creativeness to please
loved ones.
SCORPIO Your hunches
are right. Chances are
you will have to face an
old enemy and you will
have to use the tools of
patience and tact to
overcome. This is also a
good time to preview
your finances and make
those long range plans
that you have been put-
ting off for tommorrow.
SAGITARRIUS Yesterday
cannot be the basis of
today's decisions but it
will be helpful in guiding
you to the right choice. A
major decision has been
building and now is the
time for you make up
your mind. Whatever
the choice, stand behind
your decision.
CAPRICORN A new wave
of popularity will cover
your actions and
because of this new
limelight others may
become envious. Be
careful not to step on too
many toes while out on
the dance floor. Another
day is another day, but if
you want to make the
best of it, then plan for it
now.
AQUARIUS Not to mention
the fact that you have
seen wilder days, it
seems that you have
been slowing down on
the social scene.
Sometimes this happen-
s to the best of them, but
not to you. It is hap-
penining because you
are not truely happy
with your accomplish-
ments. Take the
initiative to change
things. There* no bette/
time than now. '*
PISCES Everythings
seems to be turning up
roses. GREAT. Now is
the time to plan
strategically those goals
you want to reach. As
far as those New Year
resolutions, you'd better
keep forgetting
them.Nows is not the
time to fulfill personal
obligations.
Stamp collection at Library
Mr. M. John Deforest
will be displaying a
collection of postage
stamps and com-
memorative medals at
the Pharr Memorial
Library during October.
All of the items on
display are collectors
editions.
Mr. DeForest was a
postal clerk for 15 years
in Michigan. He is now
retired and living in San
Juan.
The medals issued
between 1971-1976. The
three different sets of
medals are made of an-
tique bronze, antique
silver, and pure silver.
Several of the events
commemorated are the
first Pony Express
delivery, the first home
delivery of mail, and the
first delivery of mail by
air.
Pharr movie October 12
An animated movie,
starring characters
from one of the all-time
favorite comic strips
will be shown by the
Pharr Memorial Library
on Tuesday, October 12,
1982 at 7:00 p.m.
The 76-minute feature
takes the comic strip
gang on their first inter-
national jaunt - as ex-
change students to
France. The two-week
odyssey in Le'Heron,
France turns out to be a
combination of mystery,
interigue, and romance.
And of course, there are
tlje usual complexities
that seem to beset the
unlikely hero of the strip
wherever he goes.
Call the Library for the
title of the videocasset-
te.
Alamo public room ready
Mr. & Mrs. Jesus San-
doval of Pharr announce
the engagement of their
daughter Monica to
Domingo Rodriguez. The
grooms parents are Mr.
6- Mrs. David Rodriguez
of Elsa. Texas.
The wedding date has
been set for November
19, 1982 at 6:00 p.m. at
St. Margaret Mary’s
Catholic Church.
The bride is a graduate
of Pharr-San Juan-Alamo
High School, and atten-
ded Pan American
University. The groom is
a graduate of Edcouch -
Elsa High School and at-
tended Pan American
University and is em-
ployed by Edcouch Elsa
I.S.D.
(Photo by “Caril's
Photography”)
Miss Charlene Du Paul,
of Pharr and Brian
Castelberry of Abilene
were united in marriage
in Abilene, Aug. 16th,
1982. Charlene is the
daughter of Mrs.
Charles Du Paul and
Brian is the son' of Mr.
and Mrs. Thurmond
Castelberry of Abilene.
The Marriage ceremony
was performed in the
First Church of Christ in
Abilene.
Charlene is a graduate
of PSJA and received
her Bachelor of Science
Degree from Abilene
Christian University in
May. She is now
teaching speech
pathology and Brian is
assistant manager of a
Western Store in
Abilene.
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Show at 10:00 AM
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The Alamo Public
Library conference
Room is almost com-
pleted. Air Conditioning,
carpeting, and new fur-
niture have recently
been installed. The Con-
ference Room is
available for any public
gathering or meeting.
This service is offered
free of charge to any
organizations or in-
dividual residents of
Hidalgo County.
For information call
787-6160 or stop by the
Alamo Public Library, at
701 E. Bowie. Library
hours are Tues. Through
Sat. from 10:00 a.m. to
7:00 p.m.
Cosmetique
StylingSalon
His and Her’s Styles
1308 W. Kelly LupilaC.„lu
Open Monday, Wednesday & Friday
8AM-5PM; Tuesday & Thursday
10AM-7PM, Saturday 9AM-3PM
787-3674 formerly from J.C. Penney
Cooking With Michelle
There are many stories
about the origin of
macaroni. Many believe
that Marco Polo
discovered it in the 13th
century on one of his ex-
peditions to China.
Others say it was the
Germans who brought it
to Europe from China
and then taught the
Italians the art of
inaking it. Either way. it
had become so popular
in Italy by the 13th cen-
tury that the Emperor
Fredrick II coined the
name “macaroni” from
“marcus” meaning
"devine dish." It was in-
troduced to the United
States about the 16th
century during the time
the Spaniards were ex-
ploring but it became
really important when,
after the Civil War,
many Italians were
coming into America.
The finest macaroni
products are made from
durum semolina.
MACARONI LOAF
hot boiled macaroni (7
or 8 ounces uncooked)
■ ■ \
2 cups hot milk
Va cup butter
2 cups shredded Ched-
dar cheese (Vz pound)
2 cups soft bread crum-
2 eggs, well beaten
2 tablespoons minced
parsley
2 tablespoons minced
onion
2 tablespoons chopped
pimiento
2 teaspoons salt
Va teaspoon pepper
Heat oven to 350°
(moderate). Combine all
ingredients and pour in-
to a well greased loaf
pan, 9x5x3-inches. Bake
for 45 minutes to 1 hour,
or until set. Serve hot
with Tomato Sauce
(below).
melted
1 can (8 ounces) tomato
sauce
salt and pepper to taste.
Saute onion and green
pepper in butter until
onion is transparent.
Add tomato sauce, salt
and pepper and heat
over low heat. Makes
1 Va cups.
YANKEE
MACARONI
DOODLE
TOMATO SAUCE
2 tablespoons chopped
onion W
2 tablespoons chopped
green pepper
1 tablesooon butter,
2 cups minced onion
2 cloves garlic minced
Va cup sliced
mushrooms, if desired
3 tablespoons fat
1 pound ground beef
1 can (1 pound 13 oun-
ces) cooked tomatoes
(3 Vi cups)
1 tablespoon minced
parsley
1 tablespoon salt
One-Eighth teaspoon
pepper
hot boiled macaroni (8
ounces uncooked)
Saute onion, garlic,
and mushrooms in hot
fat until onions are
yellow. Add ground beef
and cook until brown.
Add tomatoes, parsley,
salt and pepper. Cook
slowly, about 45
minutes. Pour over
macaroni on hot platter.
Sprinkle with grated
sharp Chedder or Par-
mesan cheese. Serve
immediately. Makes six
to eight servings.
MONDAY MACARONI
2 onions, minced
2 tablespoons butter
1 tablespoon olive oil
1 cup finely chopped
cooked meat
1 can (6 ounces) tomato
puree or soup
2 teaspoons minced par-
sley
bit of bay leaf
1 cup cooked vegetables
1 cup meat stock
hot boiled macaroni (8
ounces uncooked)
Saute onions in butter
and olive oil. Add meat
and cook 5 minutes. Add
tomato puree, parsley
and bay leaf. Simmer 15
minutes. Add vegetables
and meat stock. Heat
through. Pour over
macaroni on hot platter.
Sprinkle with grated
sharp Chedder or Par-
mesan Cheese. Serve
immediately. Makes six
to eight servings.
LUMBERfACK
MACARONI
HOT BOILED
MACARONI f8 ounce
uncooked)
2 cups grated Cheddar
cheese (M> pound)
3 to 5 tablespoons Wor-
cestershire sauce
Vz cup chili sauce
salt and pepper to paste
Va cup hot melted butter
ill!
Spread macaroni out
on hot large .platter.
Sprinkle with cheese.
Worcestershire sauce,
chili sauce, and salt and
pepper. Pour hot melted
butter over all. Mix with
2 forks until sauce is
creamy. Serve at once
on hot plates. Makes six
servings..
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Corner of State St. & Aster
Welcome
Oct. 11,1982
Columbus Day
fr
mm Pair of shoes
1^ with every
purchase-
Limit one pair
Visit A Clean, Neat
Thrift Store
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Nelson, Charles. The Pharr Press (Pharr, Tex.), Vol. 50, No. 36, Ed. 1 Thursday, October 7, 1982, newspaper, October 7, 1982; (https://texashistory.unt.edu/ark:/67531/metapth867219/m1/4/: accessed July 18, 2024), University of North Texas Libraries, The Portal to Texas History, https://texashistory.unt.edu; crediting Pharr Memorial Library.