The Orange Leader (Orange, Tex.)., Vol. 56, No. 84, Ed. 1 Wednesday, April 8, 1959 Page: 8 of 16
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WEDNESDAY, APRIL I, 1959
THE ORANGE LEADER
PAGE EIGHT
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PUSS 'N* BOOTS
CAT FOOD
KOBEY SHOESTRING
POTATOES
CARNATION
ASSORTED
FLAVORS
HALF GALLON
CARTON
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STAR KIST
Carton of 12
Plus Deposit
Bonnie Baker
NO. Vt CAN-CHUNK STYL£
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CAN OF 10
ROTEL TOMATOES
NIAGARA STARCH
ASSORTED COLORS^AND WHITE
SCOT TISSUE
SjCOT TOWELS
DEL MONTE MARY WASHINGTON
ASPARAGUS
No. 1 Can
12-Oz. Box
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4 Rolls
Large Rolls
No. 300 Can
491
271
CARNATION^—MAKES « QUARTS
INSTANT MILK
CHARCOAL "oaaK
LIQUID TREND
IRELAND'S—SLICED OR CHIPPED
BAR-B-QUE BEEF
SHORTENING A'
22-Oz. Can
RS .
ICKER'S
No. 300 Can
3 Lb
Can
Lb 291
53 i
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691
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SKINNER'S
DUMPLINGS
NABISCO —
PREMIUM SALTIMES
KOOL-AID ASSORTED FLAVORS
NABISCO COOKIES
1-Lb. Box
U Pkgs.
OREO CREME
25<
LIQUID PUREX BLEACH 8E 17<
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BRER RABBIT SYRUP 23<
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U. S. No. 1 IDAHO
POTATOES 10
PASCAL
CELERY
Stalk
M. U. S. No. 1
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U. S. No. 1 CREEN
CREEN RIPE
AVOCADOS
'There Is No Substitute For The Finest-
SWIFT S PREMIUM
GOVERNMENT INSPECTED NO. 1
FRYERS
Whole
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SWIFTS PREMIUM FULLY COOKED
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Browning, J. Cullen. The Orange Leader (Orange, Tex.)., Vol. 56, No. 84, Ed. 1 Wednesday, April 8, 1959, newspaper, April 8, 1959; Orange, Texas. (https://texashistory.unt.edu/ark:/67531/metapth330511/m1/8/?q=technical+manual: accessed July 18, 2024), University of North Texas Libraries, The Portal to Texas History, https://texashistory.unt.edu; crediting Lamar State College – Orange.